Broccoli Slaw

newcomba
newcomba Posts: 19
edited September 24 in Recipes
Looking for a good broccoli slaw recipe...wondering if I should just go with the one on the package!

Replies

  • SoCalGal4Ever
    SoCalGal4Ever Posts: 1
    that one is pretty good. maybe omit some of the fruit to keep the sugar down.:smile:
  • johnnieb
    johnnieb Posts: 27 Member
    This may not be useful to you at all...I've never made broccoli slaw (though I do like it), but I always have a bag of broccoli slaw on hand. I use it in stir-fry, veggie wraps, salads. I eat it almost every day! Hope you get some good recipes!
  • joekrasz
    joekrasz Posts: 3 Member
    I like to mix a little of this asian slaw dressing that I make with half the bag of slaw - I use a little sesame oil, rice vinegar, sriracha, sea salt and fresh ground pepper. Whisk all that together and mix with half a bag of slaw - it's amazing on fish tacos.
  • AEB_WV
    AEB_WV Posts: 323 Member
    good idea to use it raw & the asian version sounds awesome too
  • drog2323
    drog2323 Posts: 1,343 Member
    the bag one is good!
  • RobertaG
    RobertaG Posts: 205 Member
    http://www.hungry-girl.com/newsletters/raw/1318
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