Cauliflower?

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  • Lori07
    Lori07 Posts: 136
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    I had not idea you could do all that with cauliflower I am going to have to try some of these.
  • sunshinegirl75
    sunshinegirl75 Posts: 1
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    I boil mine and whip it like i do mash potatoes, usually no milk is needed as its moist enough and i cook it with sea salt and add parmesan cheese. Im not a big vegetable person but it seems to do the trick for me. You can also add butter to taste but i decided for me it was best to omit. Enjoy!
  • suzooz
    suzooz Posts: 720 Member
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    I tried the Cauliflower pizza crust on Monday. It was SO good! I didn't get it to firm up -- I think I need to bake it a little longer. But it tasted pretty close to the real thing, despite having to eat it with a fork.

    Here's the link:

    http://www.examiner.com/low-carb-in-national/cauliflower-pizza-crust-worth-its-wow-gold

    I have also done the mash potatoes and rice. Pretty good substitutes!
  • thisisjulz
    thisisjulz Posts: 48
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    Wow! Thank you for all of the cool ideas, I will definitely need to try the mashed cauliflower!
  • kianaik
    kianaik Posts: 48 Member
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    My familly loves my homemade pizza. Can't wait to see their reaction to the new and improved version with a cauliflower crust!

    You guys are awesome!
  • danielleeeee
    danielleeeee Posts: 59
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    Bump for later.
  • edgehollow2
    edgehollow2 Posts: 43
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    bump
  • techie30
    techie30 Posts: 82 Member
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    bump!
  • Sadie98072
    Sadie98072 Posts: 212 Member
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    I havent tried this recipe yet, but it looks so good:

    http://shfau.littledynamite.co.nz/recipe/recipe.do?rec-id=1094

    I tried this recipe during the week and it was beautiful, especially with the yoghurt dipping sauce. Even my kids ate it.

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