Meal Plan that came with Jackie Warners Pwer Circuit DvD
ProTFitness
Posts: 1,379 Member
Meal Plan that came with Jackie Warners Pwer Circuit DvD
Wanted to share with those who struggle with how to get there nutrition on Track.
It makes great sense :-} Enjoy
Meal Plan
Each Main Meal equals about 400 calories; snacks equal around 100 to 150 calories, and the menus contain daily allotment of 4 proteins, 3 veggies, 2 fruits, 2 grains and 1 healthy fat.
Day 1
Breakfast
2 low-fat whole wheat tortillas; each filled with 1 scrambled egg and 1 tbsp salsa
Mid-Morning Snack
1cup low-fat cottage cheese with 1 piece pf fresh fruit
Lunch
2 cups Mixed greens or spinach salad with raw veggies, with 3oz chicken breast; 2 tbsp of light salad dressing; 1 slice of whole grain bread ( like Ezekiel 4:9 bread)
Mid- Afternoon Snack
1 banana med to large
Dinner
4 oz of pork tenderloin or lean loin chop with 1 cup of steamed veggies and 1 baked yam or med Red Skin potato ( 4-5oz)
Post Dinner
1 decaf green tea mixed with one favorite herbal tea
Drinking 8oz of water with each meal and snack
______________________________________________________________________________________
Day 2
Breakfast
Protein meal Replacement shake found at Jackie Warner.com her perfect shake( 8 to 10 oz of water, 1 scoop ISO sensation protein, 1 handful fresh or frozen spinach, 1 cup frozen mixed berries or 1 cup frozen blueberries with out added sugar, 2 tbsp ground flax seed
Mid-Morning Snack
1 cup cooked oat bran or oatmeal, with 2 tbsp walnuts or sunflower seeds sprinkled with cinnamon
Lunch
2 cans (6oz.) tuna fish mixed with 1 tablespoon Low fat Mayo or Kraft Mayo with olive oil, mustard optional, on a generous bed of greens, 1 slice whole grain bread(Like Ezekiel 4:9 bread)
Mid-Afternoon Snack
2 hard boiled eggs
Dinner
4 oz of grilled chicken
1 cup of asparagus or mixed veggies
1 cup chopped fresh pineapple
Post Dinner
1 decaf green tea mixed with one favorite herbal tea
Drinking 8oz of water with each meal and snack
Day 3
Breakfast
Protein meal Replacement shake( 8 to 10 oz of water, 1 scoop ISO sensation protein, 1 handful fresh or frozen spinach, 1 cup frozen mixed berries or 1 cup frozen blueberries with out added sugar, 2 tbsp ground flax seed
Mid-Morning Snack
20 raw almonds
Lunch
Dark, green leafy salad with salad veggies(green peppers, cucumbers, onions, ect.) with 1 tbsp low-fat/light salad dressing and 4 oz of grilled chicken breast,1 slice whole grain bread (Like Ezekiel 4:9 bread)
Mid- Afternoon Snack
1 med. Apple 1 low-fat mozzarella stick
Dinner
4oz of grilled sirloin steak
1 cup steamed broccoli
1 sweet potato, or med Red Skin potato(4-5 oz)
Post Dinner
1 decaf green tea mixed with one favorite herbal tea
Drinking 8oz of water with each meal and snack
___________________________________________________________________________________
Day 4
Breakfast
2 eggs
1 slice whole grain bread(like Ezekiel 4:9)
Choice of: 1 orange, ½ grapefruit, 1 cup chopped mango, or 2 kiwi fruits
Mid-Morning Snack
1 cup low-fat cottage cheese
Lunch
Pita sandwich: whole grain pita pocket, 2oz low-fat feta cheese, 1 cup alfalfa sprouts, 1 small tomato(sliced) 1 tbsp evoo & vinegar dressing.
Mid-Afternoon Snack
1 Large Apple or other fruit in season
Dinner
4oz broiled or grilled sirloin steak
1 med sweet potato or med red skin potato
1 cup steamed veggies ( carrots, wax beans, green beans ect.)
Post Dinner
1 decaf green tea mixed with one favorite herbal tea
Drinking 8oz of water with each meal and snack
Day 5
Breakfast
1 cup low-fat cottage cheese
1 slice whole grain bread toasted(like Ezekiel 4:9)
1tbsp natural peanut butter
½ grape fruit
Mid-Morning Snack
Whey Protein Shake ( ISO Sensation) or
Protein meal Replacement shake( 8 to 10 oz of water, 1 scoop ISO sensation protein, 1 handful fresh or frozen spinach, 1 cup frozen mixed berries or 1 cup frozen blueberries with out added sugar, 2 tbsp ground flax seed
Lunch
Shrimp Salad: large bed of green leafy veggies and sliced tomato, topped with 4 oz of boiled shrimp and 1 tbsp dressing made with EVOO and balsamic vinegar
1 med red skin baked potato
Mid- Afternoon Snack
1 large Peach or other Fresh in season fruit
Dinner
4 oz of roasted Cornish game hen (skin removed)
1 cup winter/butternut squash
Post Dinner
1 decaf green tea mixed with one favorite herbal tea
Drinking 8oz of water with each meal and snack
Wanted to share with those who struggle with how to get there nutrition on Track.
It makes great sense :-} Enjoy
Meal Plan
Each Main Meal equals about 400 calories; snacks equal around 100 to 150 calories, and the menus contain daily allotment of 4 proteins, 3 veggies, 2 fruits, 2 grains and 1 healthy fat.
Day 1
Breakfast
2 low-fat whole wheat tortillas; each filled with 1 scrambled egg and 1 tbsp salsa
Mid-Morning Snack
1cup low-fat cottage cheese with 1 piece pf fresh fruit
Lunch
2 cups Mixed greens or spinach salad with raw veggies, with 3oz chicken breast; 2 tbsp of light salad dressing; 1 slice of whole grain bread ( like Ezekiel 4:9 bread)
Mid- Afternoon Snack
1 banana med to large
Dinner
4 oz of pork tenderloin or lean loin chop with 1 cup of steamed veggies and 1 baked yam or med Red Skin potato ( 4-5oz)
Post Dinner
1 decaf green tea mixed with one favorite herbal tea
Drinking 8oz of water with each meal and snack
______________________________________________________________________________________
Day 2
Breakfast
Protein meal Replacement shake found at Jackie Warner.com her perfect shake( 8 to 10 oz of water, 1 scoop ISO sensation protein, 1 handful fresh or frozen spinach, 1 cup frozen mixed berries or 1 cup frozen blueberries with out added sugar, 2 tbsp ground flax seed
Mid-Morning Snack
1 cup cooked oat bran or oatmeal, with 2 tbsp walnuts or sunflower seeds sprinkled with cinnamon
Lunch
2 cans (6oz.) tuna fish mixed with 1 tablespoon Low fat Mayo or Kraft Mayo with olive oil, mustard optional, on a generous bed of greens, 1 slice whole grain bread(Like Ezekiel 4:9 bread)
Mid-Afternoon Snack
2 hard boiled eggs
Dinner
4 oz of grilled chicken
1 cup of asparagus or mixed veggies
1 cup chopped fresh pineapple
Post Dinner
1 decaf green tea mixed with one favorite herbal tea
Drinking 8oz of water with each meal and snack
Day 3
Breakfast
Protein meal Replacement shake( 8 to 10 oz of water, 1 scoop ISO sensation protein, 1 handful fresh or frozen spinach, 1 cup frozen mixed berries or 1 cup frozen blueberries with out added sugar, 2 tbsp ground flax seed
Mid-Morning Snack
20 raw almonds
Lunch
Dark, green leafy salad with salad veggies(green peppers, cucumbers, onions, ect.) with 1 tbsp low-fat/light salad dressing and 4 oz of grilled chicken breast,1 slice whole grain bread (Like Ezekiel 4:9 bread)
Mid- Afternoon Snack
1 med. Apple 1 low-fat mozzarella stick
Dinner
4oz of grilled sirloin steak
1 cup steamed broccoli
1 sweet potato, or med Red Skin potato(4-5 oz)
Post Dinner
1 decaf green tea mixed with one favorite herbal tea
Drinking 8oz of water with each meal and snack
___________________________________________________________________________________
Day 4
Breakfast
2 eggs
1 slice whole grain bread(like Ezekiel 4:9)
Choice of: 1 orange, ½ grapefruit, 1 cup chopped mango, or 2 kiwi fruits
Mid-Morning Snack
1 cup low-fat cottage cheese
Lunch
Pita sandwich: whole grain pita pocket, 2oz low-fat feta cheese, 1 cup alfalfa sprouts, 1 small tomato(sliced) 1 tbsp evoo & vinegar dressing.
Mid-Afternoon Snack
1 Large Apple or other fruit in season
Dinner
4oz broiled or grilled sirloin steak
1 med sweet potato or med red skin potato
1 cup steamed veggies ( carrots, wax beans, green beans ect.)
Post Dinner
1 decaf green tea mixed with one favorite herbal tea
Drinking 8oz of water with each meal and snack
Day 5
Breakfast
1 cup low-fat cottage cheese
1 slice whole grain bread toasted(like Ezekiel 4:9)
1tbsp natural peanut butter
½ grape fruit
Mid-Morning Snack
Whey Protein Shake ( ISO Sensation) or
Protein meal Replacement shake( 8 to 10 oz of water, 1 scoop ISO sensation protein, 1 handful fresh or frozen spinach, 1 cup frozen mixed berries or 1 cup frozen blueberries with out added sugar, 2 tbsp ground flax seed
Lunch
Shrimp Salad: large bed of green leafy veggies and sliced tomato, topped with 4 oz of boiled shrimp and 1 tbsp dressing made with EVOO and balsamic vinegar
1 med red skin baked potato
Mid- Afternoon Snack
1 large Peach or other Fresh in season fruit
Dinner
4 oz of roasted Cornish game hen (skin removed)
1 cup winter/butternut squash
Post Dinner
1 decaf green tea mixed with one favorite herbal tea
Drinking 8oz of water with each meal and snack
0
Replies
-
oooh I am so going to try this! THANKS FOR SHARING!
let us know how the DVD works out for u too0 -
thank you0
-
thanks for the tips0
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