Blackened Tilapia
This recipe is from Cooking Light Magazine. It's tasty and easy, so I wanted to share it!
* 1 tablespoon olive oil
* 4 (6 ounce) tilapia fillets
* 2 teaspoons ground cumin
* 1/2 teaspoon salt
* 1/2 teaspoon garlic powder
* 1/2 teaspoon ground red pepper
* 1/4 teaspoon fresh ground black pepper
* cooking spray
Directions:
Preheat broiler. Mix ingredients, sprinkle on top of fish, place fish on prepared pan. Broil for abt 5 minutes until flaky.
* 1 tablespoon olive oil
* 4 (6 ounce) tilapia fillets
* 2 teaspoons ground cumin
* 1/2 teaspoon salt
* 1/2 teaspoon garlic powder
* 1/2 teaspoon ground red pepper
* 1/4 teaspoon fresh ground black pepper
* cooking spray
Directions:
Preheat broiler. Mix ingredients, sprinkle on top of fish, place fish on prepared pan. Broil for abt 5 minutes until flaky.
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Replies
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MMM sounds delicious!! I love Tilapia and will have to try that next !!Thanks for sharing0
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Thanks! Sounds yummy! Will try this, soon.0
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I LOVE BLACKENED TILAPIA!!0
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*bump* Sounds yummy im going to need to try this one. thanks0
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bump...thanks!0
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Never made blackened tilapia with the broiler before. Will be giving this a try!0
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yum!0
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ty ... will try it this weekend ...0
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Cooking Light is great... this is my favorite method..
1) heat oil of choice in nonstick or cast iron skilledt until hot.
Put in fish and cook until brown about 2 mins.
turn cover fish remove from heat about 10 mins
Brown: 1" thickness wiht 10 ,mins steaming.
Prevention.com/fish my meat eating TX family loves it!0 -
Gonna try it.0
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Sounds great, were having it tonight!0
This discussion has been closed.
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