Chicken Tortilla Casserole

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13

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  • bjscren
    bjscren Posts: 9 Member
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    Bump!!!
  • christinekojack
    christinekojack Posts: 96 Member
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    bump,,, deffo gonna try this one,,, thanks xox
  • kwoj09
    kwoj09 Posts: 18 Member
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    bump :) sounds delicious
  • Contrary03
    Contrary03 Posts: 289 Member
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    Bump:)
  • OBXGal
    OBXGal Posts: 113 Member
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    Sounds delish! Thanks!
  • viclynn
    viclynn Posts: 56 Member
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    bump
  • angdan31
    angdan31 Posts: 95 Member
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    bump
  • thatmaggiegirl
    thatmaggiegirl Posts: 16
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    bump!
  • annastacia10
    annastacia10 Posts: 106
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    Bump and thanks!
  • 38Gigi38
    38Gigi38 Posts: 115 Member
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    Bump....This sounds great..thanks for sharing!!!
  • 38Gigi38
    38Gigi38 Posts: 115 Member
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    Quick Question...about how many breasts should I cook to get 2 1/2 cups shredded chicken?




    I think two fairly good sized chicken breasts should make about 2 to 2 1/2 cups shredded chicken. I cook with chicken a lot :-)
  • jbond80
    jbond80 Posts: 356 Member
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    I used 3 chicken breasts, but im sure 2 will do just fine. :flowerforyou:
  • sbrmom
    sbrmom Posts: 38 Member
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    Yum - this sounds so good! Pair it with a nice green salad for a delicious dinner! I will definitely be making this one soon!
  • peacehawk
    peacehawk Posts: 421 Member
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    I have made the full fat version of this. I figured it would be hands off in the future. Thanks for the reminder that there are ways to adapt even the most decadent of foods to be healthier.
  • bdeloucas
    bdeloucas Posts: 8
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    bump
  • allimax2002
    allimax2002 Posts: 83 Member
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    This is going in the got to try stack for sure!
  • tcgrove
    tcgrove Posts: 1
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    Sounds good what is the severing size & how many
  • Mads1997
    Mads1997 Posts: 1,494 Member
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    bumping for later.........thanks
  • loro1971
    loro1971 Posts: 135
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    yum!!! thanks for sharing!!!:smile:
  • MsScorpio67
    MsScorpio67 Posts: 91 Member
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    Bump

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