Big Eat Day to Jumpstart Metabolism?

I don't know if this is a myth or not, but for me, I have noticed that this works for me. The first day or two after the 'binge?', I may weigh more than my last weigh in, but then I usually notice a decent change in weight right after that. It probably varies by person.

Total myth. When in doubt of these "rumors", consult a nutritionist.

To break a plateau, Jillian recommends eating above your calories by 400 - 800 calories for 3 days, while switching up exercise or increasing the intensity of exercise. So it does sound like it reboots your metabolism, but I'm not sure about just one day.

My birthday was about a month ago and I went two days without logging and eating like crap. And by "eating like crap" I mean it. I stuffed myself, ate a bunch of candy and cake, ate when I was full, just terrible. And I felt terrible because of it. The whole next week I was freaking out because I thought I ruined everything I had worked so hard to achieve. My weigh in day was about 5 days after the big "binge" and that's the only time I weigh myself. I worked my a** off those 5 days and it was my goal to just make it though that week without a gain. I LOST a pound and a half! I was flabbergasted, especially since that's about the maximum I can lose in a week. I can be so good all week, and all weekend and not lose a thing so you can imagine my shock.

So now I'm a believer. And I enjoyed my easter candy But I gave the rest to my boyfriend so it wouldn't be around when I was trying to be good :P

With that said, I made the conscious decision to have a big eat day yesterday- I didn' t log anything yesterday- candy, cookies, generally larger portions than normal but ate plenty that I would not normally eat.

I heard that having a big eat day every once in a while helps to shock your body and jumpstart your metabolism.

:laugh: I do the exact same thing, but it's not always planned - life is just like that - or at least maybe for just someone disorganized as I am. The difference is that I've gone back to logging everything. I have to make myself accept that I ate stuff ~ whether it's been logged or not. I know this is really a different thing for different people.
I'm okay with seeing huge red numbers - I'd rather have a record somewhere than not...

ETA:
oops didn't actually answer question: i have no proof that it made the scale move again, but when i was gaining again, i tried to switch things up with both type of exercise and varying amount of food that i was eating.

I believe the so-called "myth" you speak of is what is commonly referred to as a "spike" day. It's still a calculated decision to significantly increase calories for just one day, as long as one doesn't go completely overboard with it. It does work in jump-starting metabolism.

I have never heard of this before. When you do your binge day'days... are you just eating whatever you please or being some what conscious about it still?

I have a "binge" day once a week. I try to keep in reasonable (e.g. 500-800 calories above my target calorie total). I think that the sudden calorie spike keeps my body from adjusting to the low calorie intake that I maintain during the weekdays. I also think it is a good mental health break because it allows me the freedom to eat out (or enjoy dessert). The key, in my opinion, is for the "binge" to remain within your calorie range for not *gaining* weight. For example, I need about 1800-2000 calories per day to maintain. I eat between 1200-1600 calories per day normally. On "binge" day I eat 2000 calories. Make sense?

I tried this concept once when I hit a plateau when I was advised to try it by the weight loss counselor at the program center I was using. For me, it was a disaster because I just couldn't get back on track and get the sugar and flour out of my system again after weaning off it over such a long period of time. I wound putting on all my weight plus more.

I finally got back on track , and I just try to be patient when I see a slower weight loss. The important thing for me was establishing an eating plan that I can comfortably and successfully follow for a lifetime rather than a very restrictive diet that makes me feel deprived or gets boring after a while.

Eating healthy foods in healthy portions, abstaining from all forms of sugar and flour, writing everything down in my daily food journal, and getting as much walking and activity in as possible are the only tools that work for me, and I must accept that I will have to do this consistently for the rest of my life if I choose to stay healthy and fit.

We are all different, and each of us simply has to do what's best for our individual needs based on age, genetics, environment, lifestyle, and medical issues. There is no one-size-fits-all diet or health plan for everyone.

I think it works. I pretty rarely go over my calories, but I've noticed when I eat closer to the max and not under, I'll lose more weight that week.

I had Spaghetti Warehouse last week--chicken parm and FRIED calamari, the only fried food I've had this year, and I lost 4 pounds. I suspect I've gained some of it back this week, and I've been under by a good amount every single day this week.