Tasty Salad Dressings

Try doing various vinaigrettes. I mix them in small Tupperware containers by shaking it. Voila! Delish dressing in a portable container.

Try:

1/2 tbs olive oile
1 tbs vinegar (try balsamic, raspberry, rice, or red wine)
Salt
Pepper
little bit of dijon mustered for taste

I mix it up depending on what's in my salad. You can also adjust the radio of oil to vinegar for taste. My dressings are normally vinegar heavy.

You can also make an easy greek dressing using rice vinegar in the recipe above and adding oregano! Delish.

http://soupspiceeverythingnice.blogspot.com/2014/04/creamy-cucumber-dressing.html

http://soupspiceeverythingnice.blogspot.com/2014/02/white-balsamic-vinaigrette.html

Creamy Lime Cilantro Dressing
http://soupspiceeverythingnice.blogspot.com/2013/09/baja-beach-tacos-two-ways.html

Creamy Mexican Dressing
http://soupspiceeverythingnice.blogspot.com/2013/08/taco-lettuce-wraps-with-creamy-mexican.html

http://soupspiceeverythingnice.blogspot.com/2012/10/fire-roasted-tomato-dressing.html

Balsamic Vinaigrette
Makes approx. 1/2 cup

Ingredients

3 oz olive oil
1 oz Balsamic vinegar
1 tsp Dijon mustard
1 garlic clove, minced (approx. 1/2 tsp)
1 tsp honey
1 tsp parsley, chopped
1 tsp basil, chopped
Salt, black pepper and red pepper flakes, to taste

Directions

Mix vinaigrette ingredients in a small mason jar. Secure with lid and shake until emulsified. Store remaining dressing in the refrigerator for up to a week.