What is cool whip?

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bellarox13
bellarox13 Posts: 95 Member
in Recipes
I am in Australia and I don't think we have anything like cool whip. What exactly is it?
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Replies

  • hsnider29
    hsnider29 Posts: 394 Member
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    It is a whipped topping that is supposed to emulate cream that you would put on top of pies, cakes or gelatin. Its super sweet and light and fluffy though I think it is more oil than cream.
  • emaybe
    emaybe Posts: 187 Member
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    It's really, really gross.
  • bellarox13
    bellarox13 Posts: 95 Member
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    Ok thanks for the info. Doesn't sound like something I would like to try even if we had it here.
  • Sadie98072
    Sadie98072 Posts: 212 Member
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    We have got something similar. Its just the fake canned cream isnt it? mmmm fake cream. Its all kinds of wrong town but it tastes great lol
  • krissybug72
    krissybug72 Posts: 35 Member
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    FAKE!!!!!! sorry but it is....
  • bellarox13
    bellarox13 Posts: 95 Member
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    We have got something similar. Its just the fake canned cream isnt it? mmmm fake cream. Its all kinds of wrong town but it tastes great lol

    Haha I didnt even know we could get fake cream in a can lol.
  • BigBoneSista
    BigBoneSista Posts: 2,389 Member
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    Its yummy. I use the fat free version and put it on my strawberries sometimes.
  • Atlantique
    Atlantique Posts: 2,484 Member
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    As others have said, it's a fake whipped cream product that is usually purchased frozen in plastic tubs. Originally, it had trans-fats in it but I think that the recipe has changed over time.

    http://en.wikipedia.org/wiki/Cool_Whip

    http://www.kraftbrands.com/coolwhip
  • Tisha247
    Tisha247 Posts: 849 Member
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    This was on ACA once as it contains trans-fat, banned in US and other countries but not in Australia and sure enough it's in canned cream.
  • jabsmckee
    jabsmckee Posts: 30 Member
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    It probably tastes better than Vegemite.
  • SweetLe
    SweetLe Posts: 157 Member
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    Its processed heaven in a can
  • pandafoo
    pandafoo Posts: 367 Member
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    it may taste good, but nutritionally, it's the grossest thing ever. ;P it's just aerated oil and sugar - blech!! it'd be much better to go with real whipped cream in reasonable amounts. :)
  • RoadDog
    RoadDog Posts: 2,946 Member
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    Here’s what whipped cream is made of:

    cream, sugar.

    You can make it at home in 5 minutes. Your 10 year old can do it too.

    Here is the ingredient list for Kraft’s Cool Whip:

    Water, Corn Syrup, Hydrogenated Vegetable Oil (Coconut and Palm Kernel Oils), High Fructose Corn Syrup, Less than Two Percent of Sodium Caseinate (from Milk), Natural and Artificial Flavor, Xanthan and Guar Gums, Polysorbate 60, Sorbitan Monostearate, Beta Carotene (Color).
  • teebeegeebee
    teebeegeebee Posts: 218 Member
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    try 2 tsp of light sour cream and drizzle some honey over the top - better than cool whip - tastes good as well ! Have this on top of baked apples with cinnamon - hmmmmmmmmm!
  • ShonzG
    ShonzG Posts: 73 Member
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    It probably tastes better than Vegemite.

    sorry, but I doubt it........ Vegemite is Yummmm!!!!!
  • Sadie98072
    Sadie98072 Posts: 212 Member
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    It probably tastes better than Vegemite.

    Ohhh thats harsh.... lol
  • bellarox13
    bellarox13 Posts: 95 Member
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    It probably tastes better than Vegemite.

    Haha thats harsh. Vegemite rocks.

    Anyway back on topic, I think if I wanted cream, I would just have the real thing. Cool whip or even cream in a can just doesn't sound appealing lol.
  • Pebble321
    Pebble321 Posts: 6,554 Member
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    So if cool whip is basically oil and sugar (plus additives), what is in fat free cool whip?
  • bellarox13
    bellarox13 Posts: 95 Member
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    So if cool whip is basically oil and sugar (plus additives), what is in fat free cool whip?

    Haha, do you really want to know lol.
  • melaniecheeks
    melaniecheeks Posts: 6,349 Member
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    Ugh fake cream <shudder>. Mind you, I don't really like real cream that much - if I'm doing desserts chez nous, I'll get some meringue nests, fill mine with natural yoghurt, OH's with vanilla ice cream, then add some fruit and balsamic glaze, maybe chopped nuts over both.

    Vegemite's OK but Marmite rules!

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