Measuring Pasta
skinnybitchmassicotte
Posts: 3
On the box of Catelli Smart Pasta, it says for 1 1/4 cup of pasta it is 330 calories. Is this value for dry pasta or after it's cooked? Cause there is a big difference!
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Replies
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Dry0
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bumping because I want to know that too. Was just complaining to my hubby that pasta weighs more than chicken!0
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Dry0
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So that means I can put 1 1/4 cup of pasta in boiling water and what comes out after its cooked is what I can eat for that number of calories.....Woohooo!!!0
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Is that the same for popcorn?0
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Is that the same for popcorn?0
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we bought a scale. When it came to pasta the nutrition label gives calories for dry weight. so we weight out that amount and then cooked it according to directions, then drained and weight it again, it had doubled its weight so that is how we measure when serving. Standard cal rating on packages is for 2oz dry weight so we eat 4 oz cooked.0
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Beyond excited if you guys are right! Been eating 2 oz cooked, which is like.....three noodles!0
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Bump!!! Have always wondered the thing.0
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The problem is when you are cooking a big batch of pasta for your family, how do you measure our your serving after it's cooked? I don't want to cook mine in another pot and have MORE dishes to clean!! I wish they would have cooked calories :grumble:0
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The problem is when you are cooking a big batch of pasta for your family, how do you measure our your serving after it's cooked? I don't want to cook mine in another pot and have MORE dishes to clean!! I wish they would have cooked calories :grumble:0
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The problem is when you are cooking a big batch of pasta for your family, how do you measure our your serving after it's cooked? I don't want to cook mine in another pot and have MORE dishes to clean!! I wish they would have cooked calories :grumble:
That's one little tidbit I didn't know!! Thanks! I have a scale.0
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