I feel like I'm loosing control
BrieElyse2015
Posts: 8 Member
i can't stop eating junk no matter how hard I try, it's driving me nuts and making me so depressed
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Replies
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Sometimes you have to put systems in place that make it easier to stay in control. I don't have foods in the house that I don't plan to eat. Since there is no junk food here, I can't eat it. In the end, if something is important enough to you, you will do it.0
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I know the feeling Brie...once you start your body constantly craves the sweet and salty. You just have to try and replace those snacks one at a time with something healthy don't try to go cold turkey. After awhile your body will not even crave it any longer. Good Luck!0
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Sorry to hear. Maybe as a first step, you can try to just moderate how much junk you eat? I enjoy lots of food that others might consider junk, but I have had to learn how to eat smaller portions of it. It's a lesson well worth learning but that doesn't mean it's easy.
If you can't moderate (after giving it some real time - you'll have failures along the way but that's ok), consider not keeping it in your house so you can't succumb to temptation. Others have reported success with going cold turkey and then reintroducing foods that challenge their willpower in small portions (individual serving sizes, etc.).0 -
Many of us have been in your shoes! There are a lot of ways to manage these problems, and the only thing to do is to keep working to find what works for you. When you're deep in the food, it seems impossible to break free, but you can do it. I agree with Cortelli. And I would also add that getting proper support is a good idea. Many of my MFP friends are working the program hard, with the goal of staying in the calorie range. Watching others moderate provides an inspiration to do the same. Don't give up! You CAN do it.0
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I've been there. Especially with sweet junk food. I can't speak to what will work best for you, but going cold turkey worked best for me. I committed myself to no junk food, no alcohol and no added sugar for 30 days. I felt so great and lost so much weight, especially belly fat, I extended it to 60 days. I learned to cook my own food and found great healthy choices. The first 2 weeks were tough. I found yoga was a great way to keep my mind off the tub of ice cream or bag of candy. Make sure you are eating enough food, drink plenty of water and get at least 25 grams of fiber. If you fall short, just try again. You'll get there.0
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Thanks everyone, the advice is great, I do try very hard to stay away from bad food and watch what I eat, I'm going to try and find other foods that are healthier like fruit and yogurt, stuff like that:) I need a lot of help and support to get where I am trying to be weight and fitness wise. So I thank u all and will take all of ur advice and try put it to use0
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Hopefully those you live with can help out and jump on the"eating healthy band wagon"with you. Makes it much easier.0
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It's very hard when all the bad habits are fully ingrained. I found it exceptionally difficult for around 6 years of trying to diet, and not getting the better of these habits but then I fully committed my life to health.
Now when I want to binge on junk - which is less often after 14 months of healthy eating - I say "I'm hungry, my body is craving the loveliness and comfort of food". I throw a chicken thigh in the pan, lean bacon, onion, sage, carrots. I let that sizzle for a bit and then chuck in water and Puy lentils. 15 mins and it's done. I then grate 30 g of mature cheddar cheese into that and cut myself a good slice of brown bread, with butter. I have a huge bowl and it honestly feels like a binge. If I'm still hungry after that and wanting sugar I go to the local shop and get 100cal chocolate bar - just one. I never have chocolate or cakes in the house as I wouldn't be able to control myself around those foods.
Fill your cupboards and fridge with seasonings and spices and pulses, lean meat, fruit, low cal yoghurt, eggs, cherry tomatoes. You can binge on these things and do a lot less damage. Batch cook so you have things like healthy chilli con carne there for these times. You can do this - it just takes time to change your patterns.0 -
BrieElyse2015 wrote: »Thanks everyone, the advice is great, I do try very hard to stay away from bad food and watch what I eat, I'm going to try and find other foods that are healthier like fruit and yogurt, stuff like that:) I need a lot of help and support to get where I am trying to be weight and fitness wise. So I thank u all and will take all of ur advice and try put it to use
personally i would start by just eating a little less of the 'bad stuff', after all, if you have a calorie deficit you will lose weight.0 -
BrieElyse2015 wrote: »Thanks everyone, the advice is great, I do try very hard to stay away from bad food and watch what I eat, I'm going to try and find other foods that are healthier like fruit and yogurt, stuff like that:) I need a lot of help and support to get where I am trying to be weight and fitness wise. So I thank u all and will take all of ur advice and try put it to use
Another way to look at it - and the way that finally worked for me after years is to stop this definition of good and bad foods
If you allow everything you love in your diet (as in food intake) but count it to make it work within your defecit you still lose weight .. what you don't do is crash and burn
So I have go-to meals (tend to batch cook at weekends) that are lowish calorie eg a big pot of vegetable stew / chilli for about 30 calories per 100g or a risotto for 90cal per 100g - and that makes up my work lunches to about 3-400 calories eg with the rice and cheese
and then when I want a pack of crisps, ice-cream, burger I have it - I have the calories over the week, or on that day and I eat them
I watch portion sizes - because I weigh not because I eat less volume - I have found new go-to foods that I love - my favourite after work snack is white toast, cottage cheese, avocado and tomato - but I don't consider any food bad and I don't crash and burn0 -
If your logging is accurate, its because you're restricting yourself and then making up for it. (I only looked at two days).0
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BrieElyse2015 wrote: »i can't stop eating junk no matter how hard I try, it's driving me nuts and making me so depressed
I eat junk food & fast food and fit it into my calorie goals. Maybe further down the road I will be able to "give it up", who knows? I doubt it though, I am almost 50.
As I read your food diary, you are either not eating enough calories or not logging your food.
You need 1200 minimum for basic life function. I would tell you to start at a higher calorie goal and eat food with protein.
You have to figure out how to balance yourself first with a proper diet. It takes time to get yourself right.
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I'm finding it hard eating regularly on a daily basis, I work at Starbucks and when I'm at work I dnt eat barely anything, I try to pack my own lunch, but even then find that I barely eat, I'm not sure why I dnt eat at work but then I come home and I eat, I need to find a balance during the day especially while I'm at work. I drink a lot at work tho, and log what I eat during the day but counting calories is becoming hard for me to be completely accurate0
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BrieElyse2015 wrote: »I'm finding it hard eating regularly on a daily basis, I work at Starbucks and when I'm at work I dnt eat barely anything, I try to pack my own lunch, but even then find that I barely eat, I'm not sure why I dnt eat at work but then I come home and I eat, I need to find a balance during the day especially while I'm at work. I drink a lot at work tho, and log what I eat during the day but counting calories is becoming hard for me to be completely accurate
Your diary doesn't show much in the way of Starbucks beverages. Until you get accurate with your logging, it is difficult for anyone to give specific advice.0 -
It's pretty much the same every day so the drinks that are
Already in my diary are what I have on a daily basis, so med or large cool lime refresher or 1.5 pump white mocha no fat with no whip0 -
A few brief comments from a different point of view: and you may know this, but if it is helpful:
For many of us binging on certain foods isn't at all about the food itself, but our using the food as a response mechanism. "Stress Eating", "Emotional eating"... whatever term you want... While a good mental discipline is important, and having grace enough for yourself when you fall down is also important, I find it key to try to figure out what is driving the feelings that is driving the eating.
Are there people who trigger you? Emotional responses to situations? If you do begin to identify that your challenge isn't so much that that you love (insert your food choice here), but somehow it "makes you feel better"... then maybe this is something you may want to consider. Many people have learned to take the emotion or stress out in the gym... but you need to find what works for you....
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You CAN, but you WON'T.
There's a big difference, and it's a choice, y'know?0
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