I threw away Cheesecake!!!

There are children starving in Africa! You could have boxed it up and sent it to them!!!

Just kidding. I'm sure the raccoon that digs it out of the dumpster will be very happy to find the cheesecake you discarded.

If this is what you needed to do to validate your own self control, I don't see a real reason for anyone to hate on it.

Forget the starving children... I could've eaten that cheesecake!! :laugh:

_Waffle_ wrote: »

Lmao

You guys are rediculious , good job for not eating it.

Some of you clowns need to get off your high horse.

well done op.
For next time you can check out the calories first and then decide.

3dogsrunning wrote: »

Th3Admiral wrote: »

He threw out a piece of cheesecake.

Is it really that different from not eating your full plate at a restaurant (maybe, gasp, putting your napkin or salt on it so you won't be tempted) or something going bad in the fridge because the total portion contained an unreasonable amount of calories? Someone enlighten me if it is. Honestly.

Good job on you, though. It can be hard to say no to (anything with) cheese. I get that it was a split second decision.

Deep breaths.

And you should never feel obligated to work something into your day just because it shouldn't be wasted.

Honestly, the salt thing is the worst thing I've ever heard.

Nothing goes to waste because it has unreasonable amount of calories. I either work it in, or portion it out. Now, if it didn't taste good, not going to bother wasting calories on it. (well, sometimes I do but I regret it).

Okay, so you don't agree with it, but that wasn't my question. My question was, is it any different? Because, to my knowledge, these are commonly accepted and reasonable practices. Yet this guy is getting a lot of flack for something I perceive as pretty equivalent.

We've all wasted food at some point as the result of the decisions we make. Oh! The bread went mouldy on the counter because I'm used to chowing down on toast in the evening and now I'm making healthier food choices! Oops. That's a learning curve. What the OP did was also part of a learning curve. Both ended in food waste.

I'm not terribly fond of the salt thing either, but that doesn't change the fact that I've seen a few posts on MFP about dealing with restaurants where people say they did this and get quoted by others with no mention of food waste. Throwing away the cheesecake and drowning the food in salt are both sabotage.

I do agree wholeheartedly on the taste bit. Brings back awful memories of force fed liver.

BruceHedtke wrote: »

Th3Admiral wrote: »

He threw out a piece of cheesecake.

Is it really that different from not eating your full plate at a restaurant (maybe, gasp, putting your napkin or salt on it so you won't be tempted) or something going bad in the fridge because the total portion contained an unreasonable amount of calories? Someone enlighten me if it is. Honestly.

Good job on you, though. It can be hard to say no to (anything with) cheese. I get that it was a split second decision.

Deep breaths.

And you should never feel obligated to work something into your day just because it shouldn't be wasted.

I'd say it's different because the cheesecake could've been walked back to the break room. Someone probably would've eaten it. Throwing it out was pretty thoughtless and disrespectful to the person who brought it in for the office to enjoy.

Not finishing a meal at a restaurant? Well, you bought that food so you can stare at it until it turns green with mold if you really want to. They don't give your uneaten portion to someone else to eat.

I agree with your last thought, though. However, that should mean that before you take something, be it from the break room or the buffet line, you've given thought to whether you actually want to eat it. Not just grab it on a whim because, you know, you can always throw it out if you don't want it.

Fair enough as per the first two paragraphs. I see what you're getting at. But that's more taking issue with regards to respect to other parties as it is towards food waste, if I'm reading you correctly?

As for thinking about it ahead of time... I'm sure OP will get there, it can be a long road for some. Not everyone can predetermine definitively whether they are going to eat something with confidence or not. For a lot of people, it's a very hard relationship between eating, guilt, and regret. The compulsion to eat something tempting can be very strong. It's not grabbing on a whim, it's being compelled. I don't know if you've ever had a true binge before, but it's a very uncontrollable situation. To be about to eat it and decide against it is very empowering. It can also be fleeting. You need to get rid of it. Fast. I doubt OP didn't think about it, wrestle with it, and the give in (and ultimately, make the decision to not eat). I would take offence at someone indifferently wasting food because they thought they might or might not eat it. To be in a situation where you took the food because one very powerful and unwanted desire outweighed the other is a bit of a different story.

Good for you! Now you know you can do it again. If you make a bad choice, you can always change you mind, like you throwing it away. I see how throwing it away was a personal victory. I wouldn't worry about anyone's feelings or that you have trashed good food. It's not like you threw a salad away or took oranges from charity and threw them away. In the office, people put out candy bowls, bring in morning doughnuts, cakes, etc. Why are they doing this? You need to bring in a veggie tray for everyone and start educating the office. !