200+ pounds to lose

That's the nice thing, walking is walking regardless of if you are inside or outside. Walking through a museum is still walking and exercise

If you like museums and that sort of thing, use that to your advantage. Invest in a pedometer (and good walking/running shoes) so you can track your steps (aim for 10,000 to start). Park far away from the entrance and bring a healthy packed lunch- you can leave that in the car. Then, midway through your tour, walk out to your car to get your lunch (maybe you can have a picnic), then walk back and finish your museum tour. It's also amazing how many steps you can get in while running errands (especially at big super centers). Make sure you plan your meals and snacks ahead of time so you don't fall into the trap of high calorie fast food, etc. You can do this! Use this sight for motivation!

I am looking to lose at least 200lbs. It is hard, but it can be done. Feel free to add me, and we can help each other with encouraging words, especially on the rough days.

I'm planning to lose nearly 170 pounds, and have lost about 95 so far. It took me 2 years which included multiple-month long breaks. The trick is to make it as easy for yourself as possible. Try different approaches, keep the easy and throw away the hard. Have your diet be as close to your usual diet as possible while still being able to lose weight. For example, I started by shrinking my regular portions 2 tablespoons at a time, removing a few things that I did not like much but ate out of habit, and replacing a few things with lower calorie alternatives provided they do not make things taste worse (for example bulking my pasta with vegetables).

I still have very high calorie days sometimes, but I try to make up for them with lower calorie days doing some sort of modified intermittent fast if you will.

I take maintenance breaks whenever I feel like it, even mini gains of no more than 5 pounds, I figured even if I don't lose anything for a few months I'm still better off than I would have been had I continued being fat or gained a lot during these breaks. As long as I take more steps forward than I do backward I will get there eventually.

I think about my maintenance and try to develop habits that would help me with that before I reach it. It would suck to lose 170 pounds then gain them all back just because I'm not prepared for maintenance.

I weigh in daily, regardless if I'm losing, gaining, or maintaining at that point. watching how my weight naturally fluctuates helps me understand my weight loss process more and how things like sodium, hydration, increase/decrease in calories affect my weight. Getting used to these daily fluctuations saves me the frustration of stressing over the numbers on the scale.

I try to keep mini goals in mind, like recently, getting better at running with a measurable thing like mileage.

I try to be more active in average, even outside exercise - like volunteering to do the housework, walking to the shop instead of taking the car, cooking my own meals, walking around while on the phone..etc

Basically, I try not to restrict too much or cause myself too much stress while at the same time trying to focus my attention on goals other than weight loss so it doesn't get tedious.

soozquu wrote: »

I am nearing the end of week two. (Weigh in is tomorrow.) I am really not sure how I did this week. Weeks two to three are always the hardest for me. This last week was really tough. Family in town so lots of eating out. I tried to preplan each meal out. And then as soon as the food was delivered I cut it in half and took that half of my plate. According to the app I didnt eat enough several of the days but I just don't believe it since restaurant food is always higher in calories thsn youd think. And now I am afraid to eat. I think I just really need to get through weigh.in and then go froM there.

Good luck

Hi! I've lost 155 lbs ish so far. Started at 329 and I've been maintaining in the low 170s for six months. I'm deciding whether I need to lose more, just another 20 lbs or so. For me, controlling portion size was the key, which means weighing food and a lot of planning. In the beginning, it was a lot of stern self control to *only* eat what I had weighed out, and avoid buying food that would send my planning awol!

I've also found that finding better alternatives has been a big help. For example, instead of potato chips I found a brand of rice snacks that are shaped the same and have a great flavour, but are much better in terms of calories and fat.

I had to cut way back on chocolate and sugary things, that was probably my biggest challenge, but I'm very determined!

It took me 2 1/2 years, with a six month break where I actually gained back around 35 lbs (that I had to lose again, damnit!) to wind up 155 lbs lighter than my start weight. I lost weight very quickly at the start, but it slowed down over time.

In my experience it won't always be easy, but it is worth it!