Hello From Rich Sojka
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Rjsojka4132
Posts: 2 Member
I have had heart problems in the past and I now have 11 stents. It turns out that 1 of my 3 arteries keeps clogging up. I am due now to have my eleventh angioplasty on April 3, 2015.
I have lost about 15 pounds; down from 275 pounds to 257 pounds. I found out that I gained a lot of weight by being on vegan diet. I believe that this is due to eating too many carbs like bread, pasta, rice, low fiber cereals, etc. Also, the tendency on the vegan diets is to not eat a lot of protein: I was eating only 15 - 25 grams of protein per day! Guess what? If one does not eat a lot of protein then one has to eat lots of carbs and fat. So a vegan diet which is mostly carbs and fat is not too good health wise!
I have ended up using My Fitness Pal and Garmin Connect to track my weight loss progress and now I am steadily losing about 1.5 pounds to 2 pounds per week. Since I have had heart problems in the past I am using the following guidelines to monitor what I eat:
Net Calories = 1,000 to 1,500 calories per day (Net = Consumed - Active)
Saturated Fat = less than 10 grams
Fiber = 30 - 50 grams
Cholesterol = less than 100 mg
I also drink at least 80 ounces of water per day.
I am finding that eating the higher fiber foods satisfies my appetite. I was wondering what other people experiences are in eating a higher fiber diet?
Thanks,
Rich Sojka
I have lost about 15 pounds; down from 275 pounds to 257 pounds. I found out that I gained a lot of weight by being on vegan diet. I believe that this is due to eating too many carbs like bread, pasta, rice, low fiber cereals, etc. Also, the tendency on the vegan diets is to not eat a lot of protein: I was eating only 15 - 25 grams of protein per day! Guess what? If one does not eat a lot of protein then one has to eat lots of carbs and fat. So a vegan diet which is mostly carbs and fat is not too good health wise!
I have ended up using My Fitness Pal and Garmin Connect to track my weight loss progress and now I am steadily losing about 1.5 pounds to 2 pounds per week. Since I have had heart problems in the past I am using the following guidelines to monitor what I eat:
Net Calories = 1,000 to 1,500 calories per day (Net = Consumed - Active)
Saturated Fat = less than 10 grams
Fiber = 30 - 50 grams
Cholesterol = less than 100 mg
I also drink at least 80 ounces of water per day.
I am finding that eating the higher fiber foods satisfies my appetite. I was wondering what other people experiences are in eating a higher fiber diet?
Thanks,
Rich Sojka
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Replies
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Foods higher in fiber content also lower the gylcemic index of carbs, meaning that the fiber causes less spikes in blood sugar/insulin response.0
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Good for you on changing up your diet and health! Sounds like a challenge - best wishes on the procedure. As far as fiber - yes, it does help fill me up. I always try to incorporate a few grams per meal, but it isn't always convenient. I definitely tell a difference overall when I get additional fiber in throughout the day, not to mention just feeling better.
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