I'm Nick, second cut attempt

mnh8287
mnh8287 Posts: 4 Member
edited November 18 in Introduce Yourself
Last year I cut from 209 to 180, then bulked back up on deployment. Now I started back at 209, going for the same goal as last year. This year I'm smarter and with greater means in terms of cooking appliances and funds.

One real week in, since my first week back from deployment didn't really work.

Good luck with your goals, everyone.

Replies

  • Exegi_Corpus
    Exegi_Corpus Posts: 84 Member
    Good luck mate.
  • spenrey
    spenrey Posts: 34 Member
    Hi Nick, good luck with it. Always hard to keep going when changing environment
  • FrenzTheCat
    FrenzTheCat Posts: 60 Member
    Good luck with the cut. Add me dude, we can share diet
  • DedRepublic
    DedRepublic Posts: 348 Member
    mnh8287 wrote: »
    Last year I cut from 209 to 180, then bulked back up on deployment. Now I started back at 209, going for the same goal as last year. This year I'm smarter and with greater means in terms of cooking appliances and funds.

    One real week in, since my first week back from deployment didn't really work.

    Good luck with your goals, everyone.

    Thank you for your service.

  • mnh8287
    mnh8287 Posts: 4 Member
    Exegi_Corpus wrote: »
    Good luck mate.

    Thanks man
  • mnh8287
    mnh8287 Posts: 4 Member
    spenrey wrote: »
    Hi Nick, good luck with it. Always hard to keep going when changing environment

    Absolutely. This time I have a real kitchen though! Haha.
  • mnh8287
    mnh8287 Posts: 4 Member
    DedRepublic wrote: »
    mnh8287 wrote: »
    Last year I cut from 209 to 180, then bulked back up on deployment. Now I started back at 209, going for the same goal as last year. This year I'm smarter and with greater means in terms of cooking appliances and funds.

    One real week in, since my first week back from deployment didn't really work.

    Good luck with your goals, everyone.

    Thank you for your service.

    Thank YOU, man. I love my job. :-)
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