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Laramary602
Laramary602 Posts: 52 Member
in Recipes
There is a cookie here in middle east called KLISHA i made it today but in a healthy version, the were delicious they were gone in a minute, if anyone want to try this tell me to give u the recipe :)

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  • abetterluke
    abetterluke Posts: 625 Member
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    I'll bite (get it?)

    What's the recipe?
  • girgir1031
    girgir1031 Posts: 6 Member
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    Would definitely be interested. If you wouldn't mind
  • Laramary602
    Laramary602 Posts: 52 Member
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    Klisha recipe:
    3 cups whole wheat flour
    1 and a half cup of canolla oil or sunflower oil
    3/4 cup brown sugar
    3 tsp grinded cinnamon
    3 tsp grinded anise
    2 tsp grinded fennel
    1/2 tsp grinded cloves
    1/4 tsp grinded nutmeg
    ...................……
    Mix the oil and the sugar first for 5 minutes at a high speed then add all the other Ingredients and mix them at a medium speed untill a hard dough, cover the dough and make it rest for one hour, form your cookies as you want but dont make them very thick, bake them at 180c for 25 mins
  • mistikal13
    mistikal13 Posts: 1,457 Member
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    I think I have made these before, but it also had semolina in it. Added great texture to the cookie.
  • jgnatca
    jgnatca Posts: 14,464 Member
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    Could you try replacing half the oil with apple sauce? It would change the texture a bit and the cookies would dry out sooner.
  • dwhitten07
    dwhitten07 Posts: 29 Member
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    Sounds good what's the calorie count
  • Laramary602
    Laramary602 Posts: 52 Member
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    dwhitten07 wrote: »
    Sounds good what's the calorie count
    Im sorry don't know the calorie count

  • Laramary602
    Laramary602 Posts: 52 Member
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    jgnatca wrote: »
    Could you try replacing half the oil with apple sauce? It would change the texture a bit and the cookies would dry out sooner.

    I think it will make it a little bit harder but it will still be tasty, try replacing the apple sauce with half cup of warm water and add to it 3 tsp of rose water
  • Laramary602
    Laramary602 Posts: 52 Member
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    mistikal13 wrote: »
    I think I have made these before, but it also had semolina in it. Added great texture to the cookie.

    How about the taste? Was it good?
  • zyxst
    zyxst Posts: 9,134 Member
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    I would totally eat this dough cookie. ;)
  • Laramary602
    Laramary602 Posts: 52 Member
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    zyxst wrote: »
    I would totally eat this dough cookie. ;)
    Good for you ;)

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