Any Ideas on spring roll wraps?

Char231023
Char231023 Posts: 700 Member
edited November 2024 in Recipes
Can anybody give me suggestions on what to make with spring roll wraps.

Replies

  • mistikal13
    mistikal13 Posts: 1,457 Member
    I like to spread em with nutella, top with banana and either bake em or deep fry them if you're feeling naughty ;)
  • flatbellybella
    flatbellybella Posts: 303 Member
    rice paper wraps? When I've ate them in the past I've made them with shrimps, shredded carrots and other veggies that meshed well
  • irisgal345
    irisgal345 Posts: 96 Member
    Julienne cucumbers, spring onions, avocado, carrots. GreAt vege snack
  • DylanThomas2
    DylanThomas2 Posts: 78 Member
    take some yogurt a little ginger some scallions or green onions a serrano pepper and some garlic put them in a food processor blend them up good then mix with crabmeat or tuna or shredded chicken would work as well wrap them in the wrappers and either bake or fry either way they are delicious
  • shortypai
    shortypai Posts: 1 Member
    I like cucumbers, mint, scallions, carrots, very thin unseasoned pork, with rice vermicelli noodles as a filler
  • dklibert
    dklibert Posts: 1,196 Member
    If your talking about rice paper wraps try this. soupspiceeverythingnice.blogspot.com/2012/10/goldenland-spring-rolls-with-thai-style.html

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    If talking about egg roll wrappers. I have made crisps with them. Just brush with a little healthy oil with a drop or two of sesame oil, a few sesame seeds and bake. I have seen them wrapped around shrimp with the tail sticking out them baked or fried. I have made Rachael Ray's Cheeseburger eggrolls. I have seen people line cupcake pans with wraps and bake then fill. I have also seen people use them in place of pasta.
  • I_Will_End_You
    I_Will_End_You Posts: 4,397 Member
    Rice noodles, spinach, carrots, green onion, cilantro, basil, shrimp, water chestnuts. That's my go to when we make spring rolls.
  • bluefish86
    bluefish86 Posts: 842 Member
    You could use them as dumpling wraps and fill them with minced pork, garlic & ginger.
  • Char231023
    Char231023 Posts: 700 Member
    Wow thanks guys for all the wonderful suggestions. I was talking about the rice paper wraps. I was also curious about if I could bake with them.
  • michellesz
    michellesz Posts: 429 Member
    Spinache, (SPOG-salt, pepper, oregano, garlic) & feta cheese
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