No Veg

FitDadSam
FitDadSam Posts: 25 Member
edited November 20 in Food and Nutrition
Folks was wondering if anyone had some light lunch ideas for someone who just can't stomach any vegetables??

Replies

  • RodaRose
    RodaRose Posts: 9,562 Member
    Deli ham rollups with cream cheese and horseradish or mustard.

    1w2t0miyoopm.jpg

    fo16ny0kd557.jpg
  • Alatariel75
    Alatariel75 Posts: 18,345 Member
    edited June 2015
    Ploughmans platter - an assortment of cold cuts, cold chicken, boiled eggs, some cheese slices...

  • JoRocka
    JoRocka Posts: 17,525 Member
    Left overs- if you ate it for dinner- you can probably eat it for lunch.
  • discretekim
    discretekim Posts: 314 Member
    You should work on veggies. They are so important for health. Try as many as possible cooked different ways. For many, it's a texture issue so try cooking differently. What about in soup?
  • melimomTARDIS
    melimomTARDIS Posts: 1,941 Member
    sandwich on sara lee 45 calorie "delightful bread"
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    I'd say: work on the vegetables. Ask your friends to prepare them for you various ways.
  • irishdancer214
    irishdancer214 Posts: 108 Member
    I love vegetables, but those ham and cream cheese roll ups look sooo good!!!
  • slaite1
    slaite1 Posts: 1,307 Member
    Hide veggies in sauces. But for lunch, yea, just eat whatever
  • TeaBea
    TeaBea Posts: 14,517 Member
    discretekim wrote: »
    You should work on veggies. They are so important for health. Try as many as possible cooked different ways. For many, it's a texture issue so try cooking differently. What about in soup?

    This^

    Try a new veggie each week. There must be something you can tolerate. Cauliflower has a really mild flavor you could add it to soup or stew (small pieces) without changing the flavor much at all.

    Different styles make a big difference. Canned green beans are kind of gross (IMO)....frozen green beans have a wierd texture (just ok).....fresh steamed green beans are great. You may find you hate something cooked, but like it raw. Keep trying.
  • kshama2001
    kshama2001 Posts: 28,052 Member
    ^ Great point about the different forms of vegetable making a huge difference in the taste/enjoyment.
  • jessfreedomhunger825
    jessfreedomhunger825 Posts: 1 Member
    Try veggie fries with a sandwich or cauliflower rice. U can't really get around needing veggies. Hide em in eggs or on pita pizza
  • FitDadSam
    FitDadSam Posts: 25 Member
    Alatariel75 wrote: »
    Ploughmans platter - an assortment of cold cuts, cold chicken, boiled eggs, some cheese slices...
    Excellent thanks for this.
  • FitDadSam
    FitDadSam Posts: 25 Member
    RodaRose wrote: »
    Deli ham rollups with cream cheese and horseradish or mustard.

    1w2t0miyoopm.jpg

    fo16ny0kd557.jpg

    Looks great - definitely give that a go, thanks for the reply
  • FitDadSam
    FitDadSam Posts: 25 Member
    JoRocka wrote: »
    Left overs- if you ate it for dinner- you can probably eat it for lunch.

    Good point! Problem is I usually clear the plate, but yeah make more - nice
  • JoRocka
    JoRocka Posts: 17,525 Member
    FitDadSam wrote: »
    JoRocka wrote: »
    Left overs- if you ate it for dinner- you can probably eat it for lunch.

    Good point! Problem is I usually clear the plate, but yeah make more - nice

    I bulk cook- so I make sure I have enough left over :)
  • FitDadSam
    FitDadSam Posts: 25 Member
    discretekim wrote: »
    You should work on veggies. They are so important for health. Try as many as possible cooked different ways. For many, it's a texture issue so try cooking differently. What about in soup?

    Thanks. Sorry should of mentioned I don't mind the blended soup - but was reading somewhere that this wasn't anywhere near as good for you. Something to do with your body not working to break it down and there being far more calories in for example fruit smoothies than simply eating the fruit
  • FitDadSam
    FitDadSam Posts: 25 Member
    jessfreedomhunger825 wrote: »
    Try veggie fries with a sandwich or cauliflower rice. U can't really get around needing veggies. Hide em in eggs or on pita pizza

    Hiding them sounds like a plan
  • FitDadSam
    FitDadSam Posts: 25 Member
    slaite1 wrote: »
    Hide veggies in sauces. But for lunch, yea, just eat whatever

    Thanks will try harder
  • FitDadSam
    FitDadSam Posts: 25 Member
    melimomTARDIS wrote: »
    sandwich on sara lee 45 calorie "delightful bread"

    Thanks
  • FitDadSam
    FitDadSam Posts: 25 Member
    TeaBea wrote: »
    discretekim wrote: »
    You should work on veggies. They are so important for health. Try as many as possible cooked different ways. For many, it's a texture issue so try cooking differently. What about in soup?

    This^

    Try a new veggie each week. There must be something you can tolerate. Cauliflower has a really mild flavor you could add it to soup or stew (small pieces) without changing the flavor much at all.

    Different styles make a big difference. Canned green beans are kind of gross (IMO)....frozen green beans have a wierd texture (just ok).....fresh steamed green beans are great. You may find you hate something cooked, but like it raw. Keep trying.

    Thanks for this. Never really thought of it like this (green beans eg)
  • Kandy4mel
    Kandy4mel Posts: 95 Member
    edited July 2015
    :D
  • Kandy4mel
    Kandy4mel Posts: 95 Member
    RodaRose wrote: »
    Deli ham rollups with cream cheese and horseradish or mustard.

    1w2t0miyoopm.jpg

    fo16ny0kd557.jpg

    Also instead of horseradish or mustard you could the ham with cream cheese and add baby dill pickles and make pickle wraps. Those are one of my favorites.
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