I'm in love with avocado...

... And I don't care who knows it! Lol anyone else in my conundrum, or what is your favorite thing to snack on?

Replies

  • hope516
    hope516 Posts: 1,133 Member
    I LITERALLY said yesterday I could eat my weight in Avocados!! lol!! I actually sometimes eat one as a snack....shhhhhh don't tell anyone. :#
  • SwolexGonzalez
    SwolexGonzalez Posts: 28 Member
    Your secret is safe with me Superman
  • zeala
    zeala Posts: 119 Member
    love avocados! I mash mine with lime, salt, finely chopped onion and some dried hot peppers and put it on toast. Soooooo gooood!
  • Kexessa
    Kexessa Posts: 346 Member
    Yum, I love avocados! I have 1 every day in some form or another. Either on a spinach salad or on a sandwich.
  • Queenmunchy
    Queenmunchy Posts: 3,380 Member
    I love them, but somehow developed an allergy to them when I was around 28 years old. It has been a sad 5 years :(
  • SwolexGonzalez
    SwolexGonzalez Posts: 28 Member
    Don't worry! I'll have an avocado in honor of you, Queenmunchy lol
  • Queenmunchy
    Queenmunchy Posts: 3,380 Member
    Ha, have 2 for me!
  • andrikosDE
    andrikosDE Posts: 383 Member
    edited August 2015
    Apologies in advance...
    Now I'm gonna make everyone either very sad or very happy... ;)



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  • mattyc772014
    mattyc772014 Posts: 3,543 Member
    I bath in guacamole on a weekly basis.
  • LiveLoveLift48
    LiveLoveLift48 Posts: 379 Member
    I LOVE avacados! I like them in things and i like them alone. I try to eat it at least once a day in some way or another.
  • Upstate_Dunadan
    Upstate_Dunadan Posts: 435 Member
    Lately I've been having at least a half, if not whole, avocado daily. I throw them on just about everything.

    My "go to" snack which I can't live without (also usually have one a day) is a toasted Ezekial Cinnamon Raisin Muffin with some All Natural Peanut Butter on top.
  • SwolexGonzalez
    SwolexGonzalez Posts: 28 Member
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    Got mine ready for snack today
  • rune1990
    rune1990 Posts: 543 Member
    I love them scooped out, diced and mixed with balsamic and oil and red onions. Let the onions marinate a little if you can, yum.