What works for you?

BoxerBrawler
BoxerBrawler Posts: 2,032 Member
edited November 24 in Health and Weight Loss
So much information out there. It should be fairly simple but we as complicated human beings tend to go off the rails and turn everything into a science project sometimes!

I am interested in reading thoughts and varying opinions about what has worked for you and why.

Has it been higher/lower calories? Low/no carb / high carb? Low fat/high fat? Did your plan work because of your physical activites at the time? was it due to a medical condition? How long did you have to go through trial and error before finding a plan that worked or works for you?

Replies

  • cityruss
    cityruss Posts: 2,493 Member
    Calorie deficit.

    Past that, creating a calorie deficit in a way that made sure I could stick with it, and it was enjoyable.

    This meant eating the foods I like, when I liked, within the limits of the calorie deficit and making sure I hit minimum macro and micronutrient levels.

    The only trial and error was finding the level of calories required for a sensible rate of loss.
  • PinkPixiexox
    PinkPixiexox Posts: 4,142 Member
    I started my weight loss 'journey' totally and utterly uneducated on the process. A common misconception is eating as little as we can get away with in hope that it'll speed up the whole thing, so I started the dreaded 1200 calorie diet. I did this for around 4 months (along side Weight Watchers) and dropped a significant amount. Having said that, I felt totally dreadful. I was weak, miserable and near to giving up. Enter MFP.

    Since being a MFP member, I realized I could eat quite a lot more and still lose weight. This has been AMAZING. I eat around 1450-1550 per day, exercise 4 times a week and I am losing weight on a regular basis. I eat loads of carbs - so I have never bothered to even consider cutting those and I actually enjoy pre-logging my food. I'm currently wearing a fitbit for 7 days to determine my average TDEE for when I transition to maintenance (not long now!) and I'm learning something new every day. Trial and error has been a huge part of the process, but it really is the only way. If I followed the online guidelines to a T, I probably wouldn't be at the stage I'm at now - every one is different, every one loses at different rates, from different places, at different times. My plan is totally unique to me because I've worked it out and done all the math :D
  • DeguelloTex
    DeguelloTex Posts: 6,652 Member
    Protein and fat based on my current weight, carbs making up the difference.

    When I started, that meant relatively low carb, because there just wasn't much room for them in my deficit. Now, it means 500g of carbs a day, because there's a lot more room now.

    I started with a 1000 calorie deficit and not eating back any exercise calories. Once I got down to the point where that didn't provide enough energy, I started cutting my deficit.

    Based on MFP's calculations when I started and where I am now, my maintenance at 335 was 3700. My maintenance now at 215-218 is a little over 3700.
  • queenliz99
    queenliz99 Posts: 15,317 Member
    Stopped thinking I can out exercise calories eaten.
  • I_Will_End_You
    I_Will_End_You Posts: 4,397 Member
    No trial and error, really. I looked at what I ate on an average day, and made little cuts so that it was less. I also tried to move more.
  • dhimaan
    dhimaan Posts: 774 Member
    Eating what I want within my calorie limit, increasing cardio, lifting heavy weights.
  • Need2Exerc1se
    Need2Exerc1se Posts: 13,575 Member
    It became easy for me (which I assume is what you mean by "works for you") when I added these few guidelines

    1. Eat low calorie during the work week (1300ish)
    2. Eat high fiber
    3. Don't diet on the weekends
    4. Exercise when I'm not doing much physical work
    5. Remember these are guidelines and not rules
  • tayloralanj
    tayloralanj Posts: 137 Member
    Seven point plan:

    1. Calorie deficit.
    2. Regular exercise.
    3. Drink water.
    4. Avoid sugar.
    5. Moderation (with grains - rice, flour, wheat, any of that junk).
    6. Muscle confusion.
    7. Drink water.

    #2 is just "regular exercise" meaning get moving on regular basis, not necessarily lifting weights and running marathons.

    Water. I believe staying hydrated has helped me both healthwise (not getting sick) and weight-wise. 70% of our bodies is water. Keep it that way. I put it twice because at the end of the day, drink more water.

    And last, muscle confusion. For me I believe switching up my training every 30 x days or so has help my body say, "WTF" and start adapting to other things. I was a religious P90X fanatic from 1 Jan - 1 Apr of this year and then switched to some Athlean-X style stuff, then some straight up weight lifting 5 x days/week, and at this point I'm practicing intermittent fasting and only hitting the gym 3 x days/week. I'm no olympian, but I am where I wanted to be. Working on some bodyweight stuff now, planches, handstands, etc. It's a journey, enjoy it....and drink water!

  • Protranser
    Protranser Posts: 517 Member
    So much information out there. It should be fairly simple but we as complicated human beings tend to go off the rails and turn everything into a science project sometimes!

    I am interested in reading thoughts and varying opinions about what has worked for you and why.

    Has it been higher/lower calories? Low/no carb / high carb? Low fat/high fat? Did your plan work because of your physical activites at the time? was it due to a medical condition? How long did you have to go through trial and error before finding a plan that worked or works for you?

    For me, my weight loss started with calorie restriction and no exercise. Lots of video games and visits from my friend Mary Jane.

    Then i added walking for at least 30 minutes straight on most weekdays.

    Prior to that, i was very very sedentary, and the thirty minutes of walking at a 3.1 mph speed (according to map my walk) per weekday allowed me to eat more and continue to manage my weight.

    I could have the option to eat out with my SO on weekends now, which sparked my interest in adding more cardio exercise because i wanted to eat more calorie dense things more often in a week.

    Now, I'm actually trying to run every other day, walk on days I'm not running, and am doing body weight exercise ( You are your own gym) for strength training.

    I'm not an athlete by any means. I'm much happier with my body shape now that I've added the body weight stuff. i don't feel like I'm overworked or overtraining. My current running goal is to improve my breathing, i think I'm doing it wrong... but i can get 4.5 miles done in about 42 minutes, and that is something i would've never imagined myself doing when i was 95 lbs heavier lol
  • dubird
    dubird Posts: 1,849 Member
    I started by logging everything for a week to get a baseline and see what my patterns are. Then, I started by making one change: swapped out soda when I eat out for unsweet tea with equal. After that, I sat down and split up my calories for the day based on when I get hungry, and made my meals around that. Took a while and I had setbacks, but it helped me get things set so that now, I am much more capable of keeping my weight down.
  • Eating less/1400-1500 calories. Throughout my life (and the "wonderful" ups and downs of my weight), I've had the most success by simply counting my calories and ensuring I stay at/below a certain # (usually around 1500)

    I've tried to get pumped about excercise but I usually end up quitting just about any excersize regime I start. I'm one of those people that gives it too much at the beginning and ends up face-planting because of that. However, I'm not lazy so I guess it balances out - if I reduce my calorie intake. I'm always walking, keeping busy, and trying to get outdoors (hiking/hunting/fishing/swimming/kyaking).
  • Ninkyou
    Ninkyou Posts: 6,666 Member
    Moderation of everything and calorie deficit.
  • cwolfman13
    cwolfman13 Posts: 41,865 Member
    weight management is simple...we're all machines and just like any machine, we require energy to run optimally. the energy we use is called a calorie. when we consume more energy than our body requires, that energy is stored for later use in our backup generator (fat stores). when we consume less energy than we require, that backup generator kicks on to make up the difference.

    execution of this is where most people have issues...people generally have unrealistic expectations of how weight loss is going to go...how long it's going to take, etc...people also tend to be inconsistent in whatever approach they choose to achieve their goals.

    whatever method/diet you can think of, they all work on the same principle...they are designed to put you in an energy deficit...the method really doesn't matter other than choosing a method for which you will be disciplined and consistent with...because ultimately it is consistency that wins the day, regardless of method.
  • MarcyKirkton
    MarcyKirkton Posts: 507 Member
    I focus on calories and good nutrition. Just my opinion but many suggestions Offered
  • marieamethyst
    marieamethyst Posts: 869 Member
    I stick to my calorie goal and exercise when I can. Has worked for weight loss and maintaining!
  • loulamb7
    loulamb7 Posts: 801 Member
    Followed MFP's calorie recommendation to lose 1 lbs/week. Adjusted my calories up when I was losing more. Ate what I liked, increased protein and fiber because my diet was low on these. Lost 50 lbs and have maintained for 18 months.
  • Machka9
    Machka9 Posts: 25,688 Member
    1. I eat fewer calories than I burn.
    2. I eat foods I like.
    3. I exercise daily.

    50 lbs down since mid-Feb. :)
  • Liftng4Lis
    Liftng4Lis Posts: 15,151 Member
    Caloric deficit equals weight loss. It's that simple. Lifting, makes me stronger :smiley:
  • What worked for me:
    Learning to like myself the way I was.

    Not falling for some horrible fad diet.

    Not demonizing any type of food.

    I didn't try to cut out any foods I truly love.

    There is no such thing as a cheat day or meal. Life happens and sometimes I choose foods for reasons other than their nutritional value, this doesn't mean I've failed in anyway, shape or form. It just is.

    Eating the maximum amount of calories as I can and still get my desired weightloss. This is currently 2000 calories. Never done the 1200 Cal diet. Occasionally I eat 1200 or fewer calories in a day, simply because I'm not hungry or I'm sick, but, it's never been my target intake. Heck, I've also been known to eat 5000 calories in a day. I find it all balances out in the end.

    When I'm stressed, I stop dieting and go to maintenence. I find I can only try to handle so much at once, and sometimes continued weightloss isn't one of them. But, my health always is.
  • GaleHawkins
    GaleHawkins Posts: 8,159 Member
    After years of yo yo'ing weight I decided to stop trying to lose weight but to eat for total health that measures more factors than my body weight. As long as my overall numbers are improving I just take the time needed to recover health lost over the years. Like @drunknfreaky just stated I just go into maintenance from time to time which is after about ever 10% weight loss. Time is on our side once we get the hang of cutting pounds in a healthy way. In my case learning how to maintain on my way down is the most important thing because while I could alway lose weight every time I had a 100%+ regain over the past 40 years of dieting.
  • cafeaulait7
    cafeaulait7 Posts: 2,459 Member
    I just eat too much when I don't log. So logging is how I know what's going on, and it works great even when I don't cut many calories. I have a lot of patience that way :) I never tried a diet that didn't work (as an adult), because I always just eat less and it works. I'm not one for crash diets or super-low calories!

    When I keep my carbs low (still around 100g, because they are my favorite!) it's even easier. I don't get as hungry, for real, and I swear my tummy pooch gets flatter. I watch them because of blood sugar, not dieting, because I have to, though. They really are my favorites :grin:
  • Ashtoretet
    Ashtoretet Posts: 378 Member
    edited October 2015
    I work out and count calories. I'm honest with myself about calories burned and eaten and log it all to the best of my ability. I've lost 48 pounds doing that so I'm sticking with it. I am on a sort of low sodium diet but it's for medical reasons.
  • Kalikel
    Kalikel Posts: 9,603 Member
    Health first, everything else second. It was never a vanity issue for me.

    I flipped my diet from one of total crap to All Healthy, All The Time. I'd stumble. When the doctor gave me a diet inch, I took a mile and ate things I should not have eaten for a while. But, eventually, I got back on track. Now, I eat a healthy and fairly well-balanced diet. And I eat very yummy food.

    Pills. I don't have a thyroid and take Synthroid and it is primarily responsible for the fact that I can lose weight. Before they took it out and gave me pills, it just wasn't possible to lose weight.

    Exercise. Another thing I need to lose weight. Without it, I'd have to eat so little that I'd get dizzy. Walking, running, exercise tapes (including yoga now that I'm not so fat that I tip over when I try things, lol), crunches, six inches, squats, resistance training (some in the water, some on land) - I do some damn thing every day. I hate the resistance stuff and wouldn't do it if it wasn't good for me, but it is, so I do.

    Sleep. I've been at this a long time now and I know that for me, I lose more when I get enough sleep. I can eat more when I get enough sleep and I'm less hungry when I get enough sleep. Sleep is not pushed as hard as it should be, I don't think. It's important. The science will catch up and figure out why, but I already know that it's a big help.

    Eat healthy, exercise, get enough sleep. That's my focus. :)
  • I have found that getting a few friends or family members to walk with me at least once a week helps me stay on target for exercising daily.

    Making 5 salads ahead for the week and putting them along with cut up veggies at eye level in the refrigerator helps too.
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