Vegetarian spicy snacks

I'm not on any diet limitations, but now and then I love the wasabi seaweed made by Anne Chun's. I would imagine that some creative spices on baked items (veggies and such) could work really well also. Curry powders, sriracha sauces, peppers, wasabi... just about any of them could be incorporated and work well.

My wife recently bought some smoked paprika. It's great on everything from noodle dishes to popcorn. If you haven't before, give it a try!

I am a vegetarian who loves spicy food too! I recently made cilantro jalapeño hummus - just add chickpeas, jalapeño, garlic, cilantro, olive oil, salt/pepper and lemon squeeze to food processor and blend. I used carrots instead of pita chips for dipping