Counting Veggies
finalslowdance
Posts: 4 Member
Hi guys and gal,
I'm wondering if it's worth tracking veggies that I have daily? With them being so low in calories etc........I haven't been thus far but Im worried I could be making a mistake
I'm wondering if it's worth tracking veggies that I have daily? With them being so low in calories etc........I haven't been thus far but Im worried I could be making a mistake
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Replies
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Veggies have calories but if you are not reaching your goal then I would start counting them.0
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I count everything, including condiments...you wouldn't think so, but veggies add up fast too! And yes, you can gain weight eating too many veggies, unfortunately!0
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I count everything yep. Veggies, condiments, everything.0
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You are! If you eat it log it. There are SEVERAL days a week where I eat 1-400 calories worth of vegetables....thats a lot not to log.0
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Track everything. More accuracy is always better.0
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If it has calories, I count it. So basically everything except water.0
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When I kept a diary, I loosely logged my veggies...meaning I did track them, but didn't overly concern myself about weighing every little cucumber slice on my salad, etc.0
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I would log them. I don't always weigh them but I do account for them in some way, such as by quick adding 50-100 calories to my log. Yesterday I had a big salad at lunch and the total for the lettuce (3 cups/85 g), cucumber (87 g), and tomatoes (94 g) was 53 calories. Not a huge number of calories but enough that it could make a difference if I were to leave that off several times a day/week.0
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Whether or not you log them in your food diary, your body is logging them.
It is imperative that you know how much you're eating, otherwise what's the point of even logging in the first place?0 -
It depends. In my opinion you should no matter what because vegetables are not free foods. Accurate logging helps develop better habits. However, if you have more weight to lose, you have a greater margin of error to play with so not logging vegetables won't have as much of an influence. As you lose weight, your margin of error becomes smaller and you may eventually stall due to the inaccuracy of your logging.0
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Veggies are food too! I say count them! Plus then you can track other micronutrients as well! Veggies are loaded with 'em!0
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Yup, if I consume it, I log it.0
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cwolfman13 wrote: »When I kept a diary, I loosely logged my veggies...meaning I did track them, but didn't overly concern myself about weighing every little cucumber slice on my salad, etc.
I have to add that I'm more comfortable with eyeballing my veggies than anything else. I used to eat salad from a salad bar for lunch just about everyday. I would log every veggie in the salad, but it was always a guesstimate.0 -
I log my veg but usually estimate amount rather than faff about weighing/measuring0
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If you're counting calories, then yes - count everything.0
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Oh heck yeah. If I didn't count veggies, I'd miss easily 1/3 to 1/2 of my calories!
For example, my breakfast omelet yesterday had 150 g onion (60 cal), 80 g spinach (30 cal) and 100 g mushrooms (32). That's 122 calories that I would have missed if I didn't log veggies.0 -
I definitely count vegetables, because when I am logging I want an accurate calorie count and I also like seeing how many I ate and what I really ate in a day as it's incentive to eat more or a greater variety if I happen to be low for a day or two. It's also good to be accurate so you can see what's really going on if one day is harder than usual -- maybe you notice you were eating fewer vegetables.0
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I didn't use to and lost quite a bit of weight anyways, but as my weight has come down I've started to plateau and now I've started logging my vegetables to be more accurate.0
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I don't log them, but knocked 450 calls off my daily goal to take that into account. I eat lots of little bit of veg, maybe 10 different types if I make a curry or stir fry and I honestly can't be bothered logging a huge list of tiny amounts every meal.0
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I log everything. It's not just the calories that you're missing in your diary, it's the macros too, Vit A, C, Fibre, protein, carbs etc0
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I count it all. That way, MFP lets me know when I've had enough of a nutrient. It isn't just about calories. It's about balance, about accountability, about being good to ourselves.0
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I think she meant she likes to see if she has gotten enough VitC, A etc etc0 -
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juggernaut1974 wrote: »
"A report of neurotoxicity in 2 patients who had taken 24 mg and 40 mg of vitamin B6 per day respectively, may be coincidence rather than a true toxic effect of such relatively low doses"
not a conclusive study.
Not conclusive at those levels (24 or 40 mg).
But also states it is toxic at higher levels.
Point being...your assertion that it's impossible to overdose on specific nutrients is false.0 -
rainbowbow wrote: »Whether or not you log them in your food diary, your body is logging them.
It is imperative that you know how much you're eating, otherwise what's the point of even logging in the first place?
This. +1
If I eat/drink it, it's getting logged, and if I can, weighed as well. I even keep track of how much water I drink.0 -
I know excess vitA can do some damage..0
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Christine_72 wrote: »I know excess vitA can do some damage..
Yep you're right there are several micronutrients that are toxic, or at the very least unpleasant to have too much of in your system.
I was merely giving one example of such...there are certainly more.0
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