not loosing weight

Sounds like you are building muscle. How is your calorie intake?

1. If it's been less than 3 weeks or so, don't sweat it! Normal fluctuations happen and unfortunately sometimes we stall for a week or two even when we're doing everything right. Give your body some time to catch up with the changes you're making.

2. If you aren't already, be sure that you're logging everything. Sometimes people forget about things like veggies, drinks, cooking oils, and condiments. For some people these can add up to enough to halt your weight loss progress.

3. Consider buying a food scale if you don't already have one. They're about $10-$20 dollars in the US and easily found at places like Amazon, Target, and Walmart. Measuring cups and spoons are great, but they do come with some degree of inaccuracy. A food scale will be more accurate, and for some people it makes a big difference.

4. Logging accurately also means choosing accurate entries in the database. There are a lot of user-entered entries that are off. Double-check that you're using good entries and/or using the recipe builder instead of someone else's homemade entries.

5. Recalculate your goals if you haven't lately. As you lose weight your body requires fewer calories to run. Be sure you update your goals every ten pounds or so.

6. If you're eating back your exercise calories and you're relying on gym machine readouts or MFP's estimates, it might be best to eat back just 50-75% of those. Certain activities tend to be overestimated. If you're using an HRM or activity tracker, it might be a good idea to look into their accuracy and be sure that yours is calibrated properly.

7. If you're taking any cheat days that go over your calorie limits, it might be best to cut them out for a few weeks and see what happens. Some people go way over their calorie needs without realizing it when they don't track.

8. If you weigh yourself frequently, consider using a program like trendweight to even out the fluctuations. You could be losing weight but just don't see it because of the daily ups and downs.

9. Some people just burn fewer calories than the calculators predict. If you continue to have problems after 4-6 weeks, then it might be worth a trip to the doctor or a registered dietitian who can give you more specific advice.

You say you are eating clean, but are you eating at a deficit?

Try to focus on the "feeling great" part as well as the other great advice above! The number on the scale isn't the only measure of progress!! Keep it up!

I used 5' 10" for height your BMR is 2012, I am using a sedentary setting of x 1.2= 2414 so if you eat 1300 a day that's a 1114 deficit per day (without exercise) add in the 700 you are burning (actually my guess for an hour is closer to 400) you are at a deficit of 1814 sooooo given that and the laws of physics you should be burning 3.6 pounds of fat a week....if it is off then look to your food or over calculating exercise expenditure. My other recommendation is open your diary and let it be scrutinized by the "pros" on here.Good luck you are on the right track....