Avocado Addicts!

Jaxxy01 · February 2016

My name is Jacky, and I'm an avocado addict lol

Please, if you have any delicious avocado recipes I'd love to hear about them!!!

Here is one of my favorites.............

http://minimalistbaker.com/chocolate-peanut-butter-avocado-pudding/

gaxarlis08 · February 2016

I LOVE avocado as well. I like to spread it on toast and drizzle olive oil and top with garlic powder, salt, and pepper. It's delicious!! Very filling and satisfying

lori94901 · February 2016

I put avocado on toasted whole grain English muffins & sprinkle sea salt & crushed red pepper on it. This is delicious.

jessica22222 · February 2016

I pureed it with garlic, pine nuts, lemon juice and mixed it with zucchini noodles.

Irishsugar · February 2016

I made fresh turkey burgers added some onion, tomatoe, and avocado. I put it in a low fat sandwich wrap but would also be yummers in a lettuce wrap. I also like to mash it with some fresh salsa... GUACAMOLE!!!

PBWaffleCakes · February 2016

My favorite is avocado tuna salad. Instead of mayo you use an avocado! Yummm

joeyleerobbins · February 2016

I eat avocado several days a week. I go on binges where I will eat them every day for weeks at a time. My favorite avocado lunch is to get a can of low sodium Garbanzo beans and mix em up with one whole ripe avocado. I add a little salt and pepper and a couple tablespoons of nutritional yeast. I am addicted to that combo. I absolutely love it!

75poundgoal · February 2016

Count me in!!! I love avocados. I usually mix them with tuna, cottage cheese, or chicken and put a little mild hot sauce on it. This is my go to staple on a daily basis.

superhippiechik · February 2016

joeyleerobbins wrote: »

I eat avocado several days a week. I go on binges where I will eat them every day for weeks at a time. My favorite avocado lunch is to get a can of low sodium Garbanzo beans and mix em up with one whole ripe avocado. I add a little salt and pepper and a couple tablespoons of nutritional yeast. I am addicted to that combo. I absolutely love it!

This sounds amazing! I will eat that.

Jaxxy01 · February 2016

joeyleerobbins wrote: »

I eat avocado several days a week. I go on binges where I will eat them every day for weeks at a time. My favorite avocado lunch is to get a can of low sodium Garbanzo beans and mix em up with one whole ripe avocado. I add a little salt and pepper and a couple tablespoons of nutritional yeast. I am addicted to that combo. I absolutely love it!

ohhhh i'm liking the sound of this combination! Thanks for sharing!!!

Jaxxy01 · February 2016

jessica22222 wrote: »

I pureed it with garlic, pine nuts, lemon juice and mixed it with zucchini noodles.

Must try this too....sound delish! Thank you!

dklibert · February 2016

There is a frozen yogurt place here that makes this sandwich. I make it at home now. So good!

soupspiceeverythingnice.blogspot.com/2013/06/avocado-delight.html

Avocado+Delight+4.JPG

amy13a · February 2016

I recently tasted an avocado for the first time, I have to say they aint half bad.

SpiderGwens · February 2016

I'm also an avocado addict! My favorite way to eat it is plain with a tiny bit of salt.

Last week, I made chickpea pasta and topped it with some chicken and avocado pesto and it was awesome. Here's the recipe for the pesto: http://www.delish.com/cooking/recipe-ideas/recipes/a45534/avocado-pesto-linguine-recipe/

DonnaD1026 · February 2016

75poundgoal wrote: »

Count me in!!! I love avocados. I usually mix them with tuna, cottage cheese, or chicken and put a little mild hot sauce on it. This is my go to staple on a daily basis.

They all sound very good. Thanks!

Sabine_Stroehm · February 2016

Lately for breakfast I've been doing the baked avocado with an egg in each half, with chipotle tabasco.
Or, avocado mixed with cottage cheese.

I also love avocado on toast, with salt and a few other yummies.

And in my burritos

and just because.

Sabine_Stroehm · February 2016

joeyleerobbins wrote: »

I eat avocado several days a week. I go on binges where I will eat them every day for weeks at a time. My favorite avocado lunch is to get a can of low sodium Garbanzo beans and mix em up with one whole ripe avocado. I add a little salt and pepper and a couple tablespoons of nutritional yeast. I am addicted to that combo. I absolutely love it!

I love nooch and will be trying THIS immediately.

TimaTeemz · February 2016

I am such an avocado lover!

One of my fav recipes is Avocado salad.

Ingredients:
1-2 avocados
1/2 tomato
1/4 onions
2-3 cooked/boiled baby potatoes
2 hard boiled eggs

Dice up avocados, tomatoes, and onions
Add in two boiled eggs and a few baby potatoes
Combine ingredients into large bowl and mix with two tablespoons of olive oil,vinegar, 1/4 teaspoon of salt.

Enjoy

ClubSilencio · February 2016

I lightly toast some pumpkin seeds on a skillet and then crush them up and sprinkle them on avocado.

Learned that trick from Rick Bayless... he used them in a guacamole recipe.

Jaxxy01 · February 2016

TimaTeemz wrote: »

I am such an avocado lover!

One of my fav recipes is Avocado salad.

Ingredients:
1-2 avocados
1/2 tomato
1/4 onions
2-3 cooked/boiled baby potatoes
2 hard boiled eggs

Dice up avocados, tomatoes, and onions
Add in two boiled eggs and a few baby potatoes
Combine ingredients into large bowl and mix with two tablespoons of olive oil,vinegar, 1/4 teaspoon of salt.

Enjoy

ClubSilencio wrote: »

I lightly toast some pumpkin seeds on a skillet and then crush them up and sprinkle them on avocado.

Learned that trick from Rick Bayless... he used them in a guacamole recipe.

Sabine_Stroehm wrote: »

Lately for breakfast I've been doing the baked avocado with an egg in each half, with chipotle tabasco.
Or, avocado mixed with cottage cheese.

I also love avocado on toast, with salt and a few other yummies.

And in my burritos

and just because.

Yummmmmmy! Thank you for keeping the variety in my avocado addition alive!! I look forward to trying these

TinyInTO · March 2016

Jaxxy01 wrote: »

jessica22222 wrote: »

I pureed it with garlic, pine nuts, lemon juice and mixed it with zucchini noodles.

Must try this too....sound delish! Thank you!

I've made this minus the nuts. Amazing stuff. I'm you have read it over you need to try. Especially if you are on a low carb diet.

hockeysniper8 · March 2016

Avocado, spinach and cheese quiche. 6 -8 brown eggs

tkphotogirl · March 2016

Peri-peri chicken liver with brown rice and avocado
Avocado & goats cheese on wholegrain toast
Avocado stuffed with black beans and feta cheese
Baked avocado with sun-dried tomatoes and pine nuts
Salmon burger with grilled pineapple and avocado
Avocado and blueberry salad

JLG1986 · March 2016

I make tuna melts with avocado on them. Love the smooth, rich texture! Also, you can't go wrong with sushi - avocado rolls are delicious and refreshing. The only challenge is to not eat too many

JLG1986 · March 2016

tkphotogirl wrote: »

Peri-peri chicken liver with brown rice and avocado
Avocado & goats cheese on wholegrain toast
Avocado stuffed with black beans and feta cheese
Baked avocado with sun-dried tomatoes and pine nuts
Salmon burger with grilled pineapple and avocado
Avocado and blueberry salad

You sound like a chef! Wow, that all sounds delicious

Bella0531 · March 2016

I don't really care for mayo, so I use avocado in place of it often - on a turkey sandwich, burger, multi-grain bread with salt/pepper, mixed with tuna, salsa to go with fish etc... I love it!!

jessica22222 wrote: »

I pureed it with garlic, pine nuts, lemon juice and mixed it with zucchini noodles.

This sounds fantastic!! If I had a ripe avocado at home now I'd be making this for dinner!

guinevere96 · March 2016

http://kirbiecravings.com/2015/04/avocado-mug-cake-2.html

Ive made this several times and it tastes like banana bread! Mine is never the pretty light green like the one in the picture but definitely still yummy.

beamie2687 · March 2016

This is my favorite! http://ohsheglows.com/2011/01/31/15-minute-creamy-avocado-pasta/ I make this when I can. It even freezes well, thanks to the olive oil and citrus. And it goes on pasta just as well as on Mexican! I use it on tamales (yuuuuuuum) and penne and grilled chicken and it would probably taste good on fries!

I also love avocado salad with tomatoes and vinaigrette, avocado toast, avocado omelets. Anything.