TVP Tacos

Jorra
Jorra Posts: 3,338 Member
edited September 2024 in Recipes
The recipe for these vegetarian tacos is in my blog post http://www.myfitnesspal.com/blog/Jorra/view/tvp-tacos-116661

Ingredients (for one serving):

Bob's Red Mill TVP (1/4 cup)
Cub Taco Seasoning Mix (1 tsp)
Flatout Multigrain with Flax Flatbread (1 flatbread)
Laughing Cow Light Queso Fresco and Chipotle (1 wedge)
Kemp's Light Sour Cream (2 tbsp)
Wholly Salsa Medium (2 tbsp)

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It's surprisingly delicious! I'd take it over Chipotle any day!

Replies

  • CassieLEO
    CassieLEO Posts: 757 Member
    It looks yummy but the sodium is SO HIGH!!!!!
  • kristie778
    kristie778 Posts: 51
    Looks delicious - thanks for sharing!! Glad to see a vegetarian recipe. :)
  • Jorra
    Jorra Posts: 3,338 Member
    It looks yummy but the sodium is SO HIGH!!!!!

    I know, I did plan out the rest of my day to compensate. It shouldn't be too hard to reduce the sodium by a lot by cutting out cheese (or using different cheese), using a low sodium seasoning, lettuce wrap instead of flatbread, homemade salsa, the possibilities are endless.
  • Emilyanne6081
    Emilyanne6081 Posts: 39
    Looks great! do you have any more recepies that you use TVP with? please share if you do!
  • Jorra
    Jorra Posts: 3,338 Member
    Looks great! do you have any more recepies that you use TVP with? please share if you do!

    This is actually my first journey into the world of TVP, I can't wait to discover more recipes! I'll continue to post the successes.
This discussion has been closed.

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