Marathon training and weight loss
imogene912
Posts: 32 Member
Has anyone here in MFPland lost weight while training for a marathon? I know statistically it is difficult, given the fact that most people consume the calories they've lost during training runs, but I would like to hear from someone who's beat the statistics and dropped lbs while training. Thanks!
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Not a marathon, but I just did my first half and dropped 6 pounds during the eight weeks of training for it. (And set several PRs along the way.)0
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I am losing weight and triathlon training. I usually don't eat many of my exercise calories and I burn about 3000 or more a week via exercise. I've always felt fueled sufficiently to complete my workouts and my performance and endurance has improved. If I had to do it over again, I might have eaten more to slow down the weight loss (I think I might have lost more lean muscle than I would have liked).0
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I trained for a marathon several years ago without counting calories. I lost a couple of pounds, but I didn't get the svelte figure you'd expect from being about to run 26.2 miles! Training that much made me ravenous... I could go for a 15 mile long run and then eat an entire pizza, plus 2 other meals.
I actually lost more weight after the race, when cut back my running substantially and my hunger stabilized. That was without food logging or much conscious effort, too.
In my opinion it was mentally taxing enough to get the miles in, and paying too close of attention to what I was eating probably would have made the challenge insurmountable. (Although, had I replaced pizza with some healthier options, I probably would have been in better shape overall...)0 -
It's not that it is DIFFICULT to lose weight while training for a marathon, it's that intentionally putting yourself in a sustained caloric defecit while systematically increasing the training load on your body sets you up for under-recovery (aka overtraining syndrome) and puts you at higher risk for overuse injuries.0
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I don't know who told you that losing weight while training for a marathon is hard, but I think actually gaining weight is much harder.
When training for a marathon, you are running, what, 50 kilometers (~30 miles) a week? For me personally, that is about 4500 calories that I would have to consume to only keep my weight.
I'm currently training for my 2nd marathon, and I'm already down 5 kg. In my opinion, it is a pretty easy process. What's even better, running is going to take less energy the lighter you are, so it's pretty much a win-win. You do have to make sure you are getting sufficient nutrition though.0 -
You would have to be eating ridiculous amounts to not lose weight....0
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Actually you're wrong. People generally don't burn as many calories as they think and intensive training makes you more hungry. Statistically people do put on weight while training for a Marathon. It's not just losing the weight it's getting the balance if you don't eat enough your training suffers and you lose energy. That is one of the main reasons why people gain weight while training for long distancesYou would have to be eating ridiculous amounts to not lose weight....
I run 100k most weeks and I find it difficult to lose unless I strictly monitor my intake. It's getting the balance that is the issue. I have a Marathon and an Ultra this year and I have around 20 pounds I'd like to shift so the balancing act is not easy to get enough nutrition to maximise performance and lose weight at the same time.
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I lost a few pounds training for a marathon a couple years ago. It was hard. They keys for me were accurate exercise logging (via my Fitbit) and eating a solid, well-rounded meal or large snack right after my long runs. The other runs didn't ramp up my hunger too much, but if I didn't feed the beast right away after a long run, I'd be hungry the whole rest of the day and into the next day (the "rungries"!). There's a long-distance running community on here that can help if you have want more help or info.0
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I can put on weight even when running 65 miles per week. Those who say it's hard to maintain your weight while marathon training clearly aren't as good at baking as I am.0
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Every single person that I trained with (and myself) who attempted to lose weight whilst training for a marathon either:
- Failed to lose weight
- got ill and needed to drop out of their training for a period of time
This is despite the fact that everyone I spoke to at the running club and on running forums said "Either train for the mara and eat accordingly or try to lose weight - don't attempt both".
I realise that this is n=1 but, my training partner ate like a horse, neither gained nor lost during his training and routinely out performed me on our long runs even though during our half marathon days (when I wasn't trying to lose weight) I routinely had to drag him along to keep to my pace.
Edited to add: I now realise that you were looking for examples of where people had succeeded to lose whilst training; Sorry, I didn't read the post carefully. Hopefully my post will add some balance to the "I did it!" posts you'll get.0 -
I'm currently 9 weeks into a half marathon plan, along with consistent weight loss. Been actually upping calories every few weeks to stay in line with loss target (about 1 lb/week or less).
You need to make sure your cuts remain reasonable or everything goes out the window.
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Just coming back to say I have actually lost weight while marathon training, but only slowly (2 pounds every 3 weeks). If you really want to do it, just run a very small deficit and be prepared to eat at maintenance if you're struggling with the training.
Also I was doing a lot more running than many people on mfp will do while training for a marathon. So I was still eating a lot.0 -
imogene912 wrote: »Has anyone here in MFPland lost weight while training for a marathon? I know statistically it is difficult, given the fact that most people consume the calories they've lost during training runs, but I would like to hear from someone who's beat the statistics and dropped lbs while training. Thanks!
I'm losing weight training for a HIM. I never understood these posts/issues. Shouldn't it be easier to lose weight with higher training loads due to the increased calorie burns? You just can't be stupid about how much you eat the rest of the day. Personally, I could never eat as much during a workout as I burn, so it really comes down to the other 22 hours in the day.0 -
I did a bit, not a lot of pounds though and I wasn't trying to at the time. I went from 126 to 121 lbs over a four month period. But I regained the pounds within a year ( which was fine becasue I hadn't been trying to lose them).
I'm one of those off people who's appetite seems to be suppressed if I do a lot of running ( like 45+ miles a week) .0 -
You can shed a few pounds fairly easily during the early weeks of your training plan but the bottom line is that training takes fuel and it would be difficult to train properly (assuming you're racing for time not just to finish) at too much below maintenance.0
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Great info and input, everyone. Thanks so much!0
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Half marathon yes. I set my diary to lose .5 a week so my deficit was minimal.0
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BrianSharpe wrote: »You can shed a few pounds fairly easily during the early weeks of your training plan but the bottom line is that training takes fuel and it would be difficult to train properly (assuming you're racing for time not just to finish) at too much below maintenance.
This ^ is spot on in my experience.
When putting in heavy training miles for endurance events such as marathons, triathlon, etc., I focus on feeding the machine first, with weight loss as a happy by product.
For example, right now I am 22 weeks out from my "A" race, a HIM. As a result, I'm very focused on food intake with the goal of getting leaner while my training load is moderate. Once the mileage increases, I won't focus as much on weight loss, but rather fueling to maintain energy and support recovery during the 12-15hr training weeks.
OP - if you want more info, you might enjoy reading Matt Fitzgerald's book: "Racing Weight: How to get lean for peak performance".
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While training for my first HM, during which I ran as much as 18 miles on my long run, I lost 15 pounds in the first 12 weeks of training. I ate at maintenance during the last 4 weeks of training.
I'm now training for my first full marathon. I've lost 8 pounds in the first 8 weeks and plan on losing another 4 pounds in the next 4 weeks, before eating at maintenance for the final 4 weeks.
Though I'm eating at a deficit, I have plenty of body fat to fuel my runs. I just make sure I eat a lot of protein for muscle recovery.
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I'm hoping to lose a few pounds, but doing so before starting my marathon training plan. My plan starts in June, so wherever I'm at weight-wise, is what I'll be maintaining at. I've got an ambitious-for-me time goal and can't risk not fueling adequately.
Good luck!0 -
I'd think you could aim for a small deficit and still be okay.0
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If you have counting under control it's very easy.
I train for a half now and my calories are about 3000 for maintenance on normal days and around 3500-3700 for long runs. It's not hard for me to stop 500-700 under0 -
I'm losing weight training for a HIM. I never understood these posts/issues. Shouldn't it be easier to lose weight with higher training loads due to the increased calorie burns? You just can't be stupid about how much you eat the rest of the day. Personally, I could never eat as much during a workout as I burn, so it really comes down to the other 22 hours in the day.
Maybe it depends how heavy you are to start with? I do quite a lot of running, but as my weight is usually between 120-126lbs, it doesn't burn that many calories. Estimating 80 cals/mile @ 65 miles per week, I'd end up with a total of 2400 calories per day including exercise. It's pretty easy to eat 2400 calories without being stupid. Especially if you've just been for a run and you're hungry.0 -
imogene912 wrote: »Has anyone here in MFPland lost weight while training for a marathon? I know statistically it is difficult, given the fact that most people consume the calories they've lost during training runs, but I would like to hear from someone who's beat the statistics and dropped lbs while training. Thanks!
Absolutely you can train and lose at the same time. Best to do this in the base training phase, rather than the high intensity interval phase. Studies have shown that trying to lose weight during the interval phase will show or yield no improvement compared to if you were just losing weight alone (and not doing any intervals), or maintaining your weight while doing the intervals. Don't know when your race is, but in your structured training make sure the weight loss is complete before you enter the ramp up with the intervals to build, peak, and race your event.0 -
Matt Fitzgerald's book - Racing Weight - cites the studies and helps guide you with your training and weight loss.0
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Olá!!!!-1
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While training for my first HM, during which I ran as much as 18 miles on my long run, I lost 15 pounds in the first 12 weeks of training. I ate at maintenance during the last 4 weeks of training.
I'm now training for my first full marathon. I've lost 8 pounds in the first 8 weeks and plan on losing another 4 pounds in the next 4 weeks, before eating at maintenance for the final 4 weeks.
Though I'm eating at a deficit, I have plenty of body fat to fuel my runs. I just make sure I eat a lot of protein for muscle recovery.
I should state that for me, losing weight is more important than doing my absolute best in the marathon. If my finish time were more important, I wouldn't try to lose during training. You need to decide what's most important to you.
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@7lenny7 -
I hear ya..what is important to me is that I FINISH the marathon. To be able to finish it, I will need to lose more than just a few pounds during training. I'm going to work hard over the next 16 weeks and hope for the best on race day. I hope to join the less than 1% in running a marathon and to be able to feel good that I've done it. So excited!!!0 -
I trained for a marathon in 2010 or 2011 I can't remember exactly and it was the easiest time I ever had losing weight. I started at 205 and ended up at 165. I was eating more to fuel my running and for health (not so much focused on losing weight) and the weight just fell off.0
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