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    Chinese Food

    Posts: 1,196 Member
    edited December 2024 in Food and Nutrition
    Ok folks....tonight is chinese food night at the hockey house....and i come to you for answers. If i have steamed anything with broccoli one more time I may just stick my finger in my eye and swirl it around....

    What should I order?

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    Replies

    • Posts: 2,493 Member
      Beef chow mein.
    • Posts: 33 Member
      Chinese sounds so amazing ... *jealousy*
    • Posts: 74 Member
      Dry ribs, duck (I have this with cheese and lettuce wraps). Anything in ginger/chilli/v
      Black Bean tends to be good options
    • Posts: 182 Member
      Your best bet is some chicken/shrimp and vegetable dish without noodles or rice, like chop suey or chicken with snow peas. Beef and broccoli (sorry!) is a good choice, too.
    • Posts: 894 Member
      edited April 2016
      Moo shu, pork beef or chicken, they're all good. It's vegetables and meat served with very thin crepes and hoisin sauce. So delicious. And pork strips, they're a great protein, lean and steamed, served with some duck sauce.
    • Posts: 454 Member
      Kung Pao chicken. Just because I love it.
    • Posts: 171 Member
      Sesame chicken is delicious too.
    • Posts: 9,248 Member
      Whatever you want.....just don't eat a whole truckload of it.
    • Posts: 26,368 Member
      I'd love some steamed potstickers and some wonton soup right now.
    • Posts: 668 Member
      Moo Goo Gai Pan
    • Posts: 894 Member
      @NYRhockey00 so I'm curious, what did you end up eating???
    • Posts: 29 Member
      Frog legs they are my favorite!
    • Posts: 4 Member
      Shrimp Chow Mein...steamed rice.
    • Posts: 1,457 Member
      Veggie Lo mein is my fave.
    This discussion has been closed.

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