Things that taste better frozen?
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Freeze up some Milano cookies then dip them in hot coffee for an awesome contrast.
http://www.pepperidgefarm.com/productdetail.aspx?catid=725
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Freeze up some Milano cookies then dip them in hot coffee for an awesome contrast.
http://www.pepperidgefarm.com/productdetail.aspx?catid=725
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Carlos_421 wrote: »
Or when you mix them in a bag of fresh popped popcorn (with lots of salt and butter).0 -
Grapes!
I also like to half freeze my yogurts. Reminds me of ice cream! Yum!0 -
Ice cream2
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5stringjeff wrote: »85Cardinals wrote: »chicken breasts
ISWYDT
I don't0 -
Am I the only one who thinks freezing grapes just ruins them??1
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I remember frozen bananas covered in chocolate used to be a big thing. They were good, but it makes my old teeth ache a little thinking about it now.0
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I was never a big cheesecake fan but then I had it on Thanksgiving last year when my family hadn't taken it out to thaw soon enough and it was mostly still frozen and I thought wow - this tastes so much better frozen!0
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Peas! I adore peas strait out of the freezer. Cool, sweet, and crunchy! Not to mention, they're a great source of protein and fiber!0
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I second the vote for homemade chocolate chip cookies. Bake and then freeze. Delicious!
(And of course frozen cookie dough is also great.)0 -
Carlos_421 wrote: »Am I the only one who thinks freezing grapes just ruins them??
Nope. It causes the cellular structure to burst. Even slightly thawed they turn to mush. And frozen grape songs have a very unpleasant texture to me.
I'm another vote for "ice cream is best frozen" .. I've cream, and Popsicles. I can't think of anything else I keep in the freezer that I'd rather eat that way.
My freezer is full of meat, meat, fish, more meat, out-of-season fruits and vegetables, ice cream, various types of flours (rye, whole wheat etc), and more meat. I buy meat in bulk of directly from a farmer, and a half a cow or pig takes a lot of space.0
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