I'm not loosen like I was ? I'm stuck

TiffanyNicole224
TiffanyNicole224 Posts: 1 Member
edited December 2024 in Health and Weight Loss
I've been going at this for 31days and only eating 1,400 calories daily. I don't eat no where near that . I go to the gym and burn like 300 to sometimes 900 a day . I'm not sure why I'm at a stuck point it's so slow right now. It's definitely becoming discouraging I feel over time . I need some pointer and help kick start me on my weight loss . How about a waist trainer

Replies

  • Labyrinthine93
    Labyrinthine93 Posts: 46 Member
    People are going to tell you to weigh and measure your food. Which you should if you want to be accurate.
    What do you think a waist trainer is going to do?
  • diannethegeek
    diannethegeek Posts: 14,776 Member

    1. If it's been less than 3 weeks or so, don't sweat it! Normal fluctuations happen and unfortunately sometimes we stall for a week or two even when we're doing everything right. Give your body some time to catch up with the changes you're making.

    2. If you aren't already, be sure that you're logging everything. Sometimes people forget about things like veggies, drinks, cooking oils, and condiments. For some people these can add up to enough to halt your weight loss progress.

    3. Consider buying a food scale if you don't already have one. They're about $10-$20 dollars in the US and easily found at places like Amazon, Target, and Walmart. Measuring cups and spoons are great, but they do come with some degree of inaccuracy. A food scale will be more accurate, and for some people it makes a big difference.

    4. Logging accurately also means choosing accurate entries in the database. There are a lot of user-entered entries that are off. Double-check that you're using good entries and/or using the recipe builder instead of someone else's homemade entries.

    5. Recalculate your goals if you haven't lately. As you lose weight your body requires fewer calories to run. Be sure you update your goals every ten pounds or so.

    6. If you're eating back your exercise calories and you're relying on gym machine readouts or MFP's estimates, it might be best to eat back just 50-75% of those. Certain activities tend to be overestimated. If you're using an HRM or activity tracker, it might be a good idea to look into their accuracy and be sure that yours is calibrated properly.

    7. If you're taking any cheat days that go over your calorie limits, it might be best to cut them out for a few weeks and see what happens. Some people go way over their calorie needs without realizing it when they don't track.

    8. If you weigh yourself frequently, consider using a program like trendweight to even out the fluctuations. You could be losing weight but just don't see it because of the daily ups and downs.

    9. Some people just burn fewer calories than the calculators predict. If you continue to have problems after 4-6 weeks, then it might be worth a trip to the doctor or a registered dietitian who can give you more specific advice.
  • MissusMoon
    MissusMoon Posts: 1,900 Member
    I've been going at this for 31days and only eating 1,400 calories daily. I don't eat no where near that . I go to the gym and burn like 300 to sometimes 900 a day . I'm not sure why I'm at a stuck point it's so slow right now. It's definitely becoming discouraging I feel over time . I need some pointer and help kick start me on my weight loss . How about a waist trainer

    Waist trainers do nothing but move your organs around and jeopardize your health. (Oh, they waste your money as well).

    Read through the above posts, because your answer is there.
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