Stir fry sauce recipe?

AmyG1982
AmyG1982 Posts: 1,040 Member
edited December 2 in Recipes
I wanna make a stir fry tonight but wanna do something different. Any yummy sauce recipes?

Replies

  • Gemzzz12
    Gemzzz12 Posts: 42 Member
    I tend to have garlic, ginger and soy sauce in the cupboard so I can make a suer quick and easy stirfry. I have looked up a recipe (I just make it up). Perhaps its not new and exciting but its tasty. :)

    http://www.hellomagazine.com/cuisine/recipes/200901201001/chicken/stir-fry/cantonese/
  • rph2t
    rph2t Posts: 34 Member
    Oooh, Gemzzz12, that looks good. It might be good to add some red pepper flakes or paste if you want it to be spicy, or some rice syrup or brown sugar if you want it sweet. Or both. I usually go for both. I get the Korean red pepper paste at my local asian grocery, and it goes really well in sauces, but it might not be something you have readily available.
  • NaturalNancy
    NaturalNancy Posts: 1,093 Member
    1/4 Cup soy sauce
    1/4 cup vinegar (red wine/ white/ apple cider/ any kind)
    Pepper
    Chili powder
    Garlic powder or fresh garlic
    (Use less soy sauce and vinegar if needed)
    (Add cayenne if u want a kick)
    Tastes great as a marinade for veggies/meat/fish and poultry too
  • dlucio1
    dlucio1 Posts: 25 Member
    I love stir fry sauce that have both sweet and spicy in it. YUM!!
  • kbmnurse
    kbmnurse Posts: 2,484 Member
    I just made the Asparagus/chicken stir fry from Skinnytaste.com--delicious.
  • Kamikazeflutterby
    Kamikazeflutterby Posts: 770 Member
    edited June 2016
    I love stir fry! I generally use sesame oil, soy sauce, rice vinegar, and minced garlic.

    Other things I've added include honey or brown sugar, red pepper oil, a splash of beer or woodchuck draft cider, ginger paste, and green onions. I have no idea on the measurements, I change ingredients and portions depending on what I'm making.

    Edited to add: And these recipes from budgetbytes.com are really, really good....

    Kung Pao Chicken (and vegetables)

    Easy Sesame Chicken
  • AdamLeal
    AdamLeal Posts: 2 Member
    Last week I did a nice sauce check it out:
    1/4 cup soy sauce
    1/4 cup orange juice
    1 TBL of fresh ginger
    5 cloves minced garlic
    1 TSP sesame oil

    if you want to thicken it up, heat it up, and just add a little corn starch. I loved this sauce recipe, I even used it for a marinade for salmon.
  • Ginny218
    Ginny218 Posts: 194 Member
    coconut aminos - 5 cal per tsp 90mg sodium tcarb 1g sugar 1 g and that is it and substitution for soy sauce - a little pricy 3.50 for 8 oz hyvee - 100% organic , gluten-free , non gmo, no msg, vegan
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