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Calorie content of juiced fruit and veg

Foshie
Posts: 5 Member
Hi there
I bought a juicer at the weekend (Jack Lalane style machine) and I was wondering if juicing fruit and vegetables has any effect on the calorific content of the foods ?
For example I used two carrots in my juice this morning, and they have a raw calorie count of 60, but does that figure decrease once you have juiced them, and you're not taking in the bulk and fibre of the fruit ?
any advice gratefully received
Mark
I bought a juicer at the weekend (Jack Lalane style machine) and I was wondering if juicing fruit and vegetables has any effect on the calorific content of the foods ?
For example I used two carrots in my juice this morning, and they have a raw calorie count of 60, but does that figure decrease once you have juiced them, and you're not taking in the bulk and fibre of the fruit ?
any advice gratefully received

Mark
0
Replies
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Bump.
I'd like to know this as well.0 -
Bump
I have the Jack Lalane juicer and would also like to know.0 -
Ditto...0
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I found an article on another site and apparently all the juicing does is removes any fibre that might be present in the fruit or vegetables - it would have a negligible effect on the overall calorie count - drat, thats my masterplan foiled !! ...if it hadn't been for those pesky kids ....0
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Thanks for the follow up.
I guess alot of the calories is in the sugar component of the veges and fruit.0 -
Thanks!0
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I pour out the juice after each fruit/veggie in a measuring cup and I enter in the amount of juice I get into my food diary. I use the MFP raw item in the database and just enter my cup measurements.0
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Yes. Juicing removes calories from fiber. Note the amount of fiber in grams each item has and multiply by 4. Each gram of fiber is 4 calories. Subtract the fiber calories from the whole food calorie count to get the juiced calorie count.0
This discussion has been closed.
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