Restaurant Food Dilemma

Go ahead and judge me now: I can't stand the taste, texture and smell of seafood. And the thought of eating creatures that suck mud, like crawdads or crawfish makes me throw up in my mouth a little. I spent my childhood in the south pulling those things out of bayous and ditches, and there is nothing endearing about them to me. I should also mention that I'm an Atkins low-carb eater.

So, my dilemma is this: My kids' aunt is getting married in a month, and they are all in the wedding. Her rehearsal dinner is at a Gumbo Louisiana Style Cafe. I took a peek at the menu, and it looks like there is not much I can eat. My husband is insisting that I go, so there will be no using my "Get Out Of A Family Event" free card. Plus, I know it's the right thing to do.

Can anyone help me with what I can eat, that is Atkins-friendly in this kind of restaurant? I haven't caved or cheated at all since February this year, and would really like to stay on my diet. Suggestions are much appreciated!