Baked Cinnamon Apple Chips
Fitness_Chick
Posts: 6,648 Member
Baked Cinnamon Apple Chips
Ingredients
2 small apples, Red Delicious or Gala (sliced paper thin)
1 T. Sugar
1/2 t. cinnamon (or more to taste)
Instructions:
Preheat oven to 200 degrees. Core apples leaving peel on.
Slice whole apples into paper thin rings (I use a mandolin)
Line two baking sheets with parchment paper (not wax paper).
Place apple slices in a single layer on paper; sprinkle with cinnamon sugar mixture.
Bake until lightly browned, about 2 hours.
Cool on wire rack and serve.
Store in a ziptop bag.
Enjoy!
Serving size: 4
Ingredients
2 small apples, Red Delicious or Gala (sliced paper thin)
1 T. Sugar
1/2 t. cinnamon (or more to taste)
Instructions:
Preheat oven to 200 degrees. Core apples leaving peel on.
Slice whole apples into paper thin rings (I use a mandolin)
Line two baking sheets with parchment paper (not wax paper).
Place apple slices in a single layer on paper; sprinkle with cinnamon sugar mixture.
Bake until lightly browned, about 2 hours.
Cool on wire rack and serve.
Store in a ziptop bag.
Enjoy!
Serving size: 4
0
Replies
-
Baked Cinnamon Apple Chips
Ingredients
2 small apples, Red Delicious or Gala (sliced paper thin)
1 T. Sugar
1/2 t. cinnamon (or more to taste)
Instructions:
Preheat oven to 200 degrees. Core apples leaving peel on.
Slice whole apples into paper thin rings (I use a mandolin)
Line two baking sheets with parchment paper (not wax paper).
Place apple slices in a single layer on paper; sprinkle with cinnamon sugar mixture.
Bake until lightly browned, about 2 hours.
Cool on wire rack and serve.
Store in a ziptop bag.
Enjoy!
Serving size: 40 -
These sound heavenly................
Do you happen to know the calorie count?
Thanks,0 -
Yum! I am totally making these, thank you!0
-
Serving size: 4
Are you saying the serving size is four rings? Or that the recipe makes four servings?
Sounds really delicious!0 -
Baked Cinnamon Apple Chips
Ingredients
2 small apples, Red Delicious or Gala (sliced paper thin)
1 T. Sugar
1/2 t. cinnamon (or more to taste)
Instructions:
Preheat oven to 200 degrees. Core apples leaving peel on.
Slice whole apples into paper thin rings (I use a mandolin)
Line two baking sheets with parchment paper (not wax paper).
Place apple slices in a single layer on paper; sprinkle with cinnamon sugar mixture.
Bake until lightly browned, about 2 hours.
Cool on wire rack and serve.
Store in a ziptop bag.
Enjoy!
Serving size: 4
Oh this sounds so yummy
...can't wait to try this recipe out:happy:
Thanks FC for sharing 0 -
Ah, yummy!!! One of my favourite snacks is a chopped up apple with a bit of cinnamon and sugar! This sounds great.
0 -
mmmm. without parchment paper, do you think they'd be fine on regular baking sheets?0
-
http://caloriecount.about.com/cc/recipe_analysis.phpThese sound heavenly................
Do you happen to know the calorie count?
Thanks,
Here ya go..this is one of the simplest ones I've found to use. You input the ingredients and it will give you your recipe results.:flowerforyou:
FC 0 -
:flowerforyou:Yum! I am totally making these, thank you!0 -
I would say go with the parchment paper if you can't find it at a regular grocery store, try a craft store like Michaels Crafts.mmmm. without parchment paper, do you think they'd be fine on regular baking sheets?
Being very thinly sliced and using the sugar on them will more than likely make them quite difficult if not impossible to remove from the cookie sheets if parchment paper isn't used.
Let us know how they turn out for you:flowerforyou:
FC 0 -
:flowerforyou:Baked Cinnamon Apple Chips
Ingredients
2 small apples, Red Delicious or Gala (sliced paper thin)
1 T. Sugar
1/2 t. cinnamon (or more to taste)
Instructions:
Preheat oven to 200 degrees. Core apples leaving peel on.
Slice whole apples into paper thin rings (I use a mandolin)
Line two baking sheets with parchment paper (not wax paper).
Place apple slices in a single layer on paper; sprinkle with cinnamon sugar mixture.
Bake until lightly browned, about 2 hours.
Cool on wire rack and serve.
Store in a ziptop bag.
Enjoy!
Serving size: 4
Oh this sounds so yummy ...can't wait to try this recipe out:happy:
Thanks FC for sharing0 -
Serving size: 4
Are you saying the serving size is four rings? Or that the recipe makes four servings?
Sounds really delicious!
Serving size for the entire recipe is 4 Servings which would basically equal out to be 1/2 an apple. Depending on how thinly sliced you make them will determine how many apple rings per serving you'll end up with.:flowerforyou:0 -
:happy:Yum! I am totally making these, thank you!0 -
Made these tonight after you posted this recipe FC! They are sooo good, I just tried a piece.
I am packing them up and taking them as a snack when I need a bite at work for this week.
Thanks a bunch! 0 -
You're most welcome...glad to hear you enjoyed them!! Great job on bagging them up to eat in the week:flowerforyou:Made these tonight after you posted this recipe FC! They are sooo good, I just tried a piece.
I am packing them up and taking them as a snack when I need a bite at work for this week.
Thanks a bunch!
FC 0 -
These sound fantastic! Thanks!:happy:0
-
:flowerforyou:These sound fantastic! Thanks!:happy:0 -
bump0
-
bump0
-
what she said
0 -
I love these!! I'm gonna make them!!0
This discussion has been closed.
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 393.6K Introduce Yourself
- 43.8K Getting Started
- 260.3K Health and Weight Loss
- 176K Food and Nutrition
- 47.5K Recipes
- 232.6K Fitness and Exercise
- 431 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.6K Goal: Gaining Weight and Body Building
- 153K Motivation and Support
- 8K Challenges
- 1.3K Debate Club
- 96.4K Chit-Chat
- 2.5K Fun and Games
- 3.8K MyFitnessPal Information
- 24 News and Announcements
- 1.1K Feature Suggestions and Ideas
- 2.6K MyFitnessPal Tech Support Questions