Macros vs calories

You can't meet your macros and still have calories left over.
Something is off in one or more of your entries. Either calories are wrong or the macros were entered wrong in the entries used from the database.

Calories come from your macros. So if you meet your macros you should be at your calorie goal.

I say double/triple check your entries. For reference:

Carbs and Protein = 4 calories per gram
Fat = 9 calories per gram

If you open your food diary people could help you spot the rogue entries.

FitLaughLove wrote: »

FitLaughLove wrote: »

shadow2soul wrote: »

Raw 3 oz is approximately 142 calories if its boneless skinless breast meat.

Holy *kitten* I've been using the one that says 96. This is great lol

What in the world.. I didn't type "kitten"

It's mfp blocking out naughty language.

Heres an example:

I can tell this one is wrong just by comparing the protein to calories.



31 g protein is 124 calories
10 g fat is 90 calories

If you had anything with artificial sweetener that can also throw things off- it counts as carbs but not calories.

kaizaku wrote: »

Hit your macros. Apparently the calories are way off on this app. You not the only one having this issue.

@kaizaku - The reason comes from inaccurate database entries which stem from the fact that the database is mostly user created. User created entries means there are a lot of errors, but at the same time because of the user created entries you can find just about anything you are looking for.


You will find entries that have calories but no macro information. Entries were the macros don't add up to the given caloric value. Entries were everything is off. The list goes on.
Other apps such as Noom don't seem to add things to their database until they verify it for accuracy, but this means their database is limited and you have to manually enter all the information each time you want to log it till it is added.

Look_Its_Kriss wrote: »

Typing "USDA" after most things gets you the united states department of agriculture website listings.

I used those for 2 years and never had any issues losing my 110+ pounds

If i was eating chicken.. if i weighed it raw i would type "USDA Chicken breast, raw"
If i was eating it cooked, however raw is more accurate, due to cooking methods and water loss, fat loss etc... i would type "USDA chicken breast cooked".. I also do this for my veggies "USDA Carrots" Etc.

https://ndb.nal.usda.gov/ndb/search/list

This assumes there is bone and skin on your chicken. Search for boneless, skinless if it applies to you.

shadow2soul wrote: »

You can't meet your macros and still have calories left over.
Something is off in one or more of your entries. Either calories are wrong or the macros were entered wrong in the entries used from the database.

Calories come from your macros. So if you meet your macros you should be at your calorie goal.

I say double/triple check your entries. For reference:

Carbs and Protein = 4 calories per gram
Fat = 9 calories per gram

That's true but mine never add up across. I think there is a glitch in the program. I input my information directly from the packaging of the items that I buy, which can be off by up to 20%. I also use the USDA database.

However, if I do the computations for the macros at 4, 4, 9 I usually come up with higher calories than what I pre-logged. I think the program rounds or something. Not sure. I can be off by a couple hundred calories sometimes. I don't give it much thought or worry about it. I noticed that when I first signed up for MFP last year. I never inquired further about it though.

Does yours add up accurately?

leejoyce31 wrote: »

shadow2soul wrote: »

You can't meet your macros and still have calories left over.
Something is off in one or more of your entries. Either calories are wrong or the macros were entered wrong in the entries used from the database.

Calories come from your macros. So if you meet your macros you should be at your calorie goal.

I say double/triple check your entries. For reference:

Carbs and Protein = 4 calories per gram
Fat = 9 calories per gram

That's true but mine never add up across. I think there is a glitch in the program. I input my information directly from the packaging of the items that I buy, which can be off by up to 20%. I also use the USDA database.

However, if I do the computations for the macros at 4, 4, 9 I usually come up with higher calories than what I pre-logged. I think the program rounds or something. Not sure. I can be off by a couple hundred calories sometimes. I don't give it much thought or worry about it. I noticed that when I first signed up for MFP last year. I never inquired further about it though.

Does yours add up accurately?

never lol I just eat to the macros and ignore the calorie piece.. product labels can be tricky as some won't count fiber in the carb count.... so need whole carb count and not net carb.. it's a weird thing lol I am constantly updating / creating my own foods lol

cerise_noir wrote: »

LuvmyFurbaby wrote: »

I know that when I look up the nutrition info for an item on MFP there can be a green check mark next to it. I understand that it's supposedly verified, but who is doing the verifying?

Can I rely on the check marks? I'm just trying to keep this as simple as I can.

thanks!

Verifying is done by anyone who decides the information is correct. It takes 3 or so verifications before a green check mark is added automatically. No one oversees this. Most of the time, the information isn't correct, so no, the only correct entries are most USDA entries and entries that you check against packaging yourself (as well as ones you personally add if you're honest!).

Thanks!!!

I guess Theodore Roosevelt was spot on when he said “Nothing in the world is worth having or worth doing unless it means effort, pain, difficulty… I have never in my life envied a human being who led an easy life. I have envied a great many people who led difficult lives and led them well.”