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What did you eat for dinner?
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Meow_baby
Posts: 1 Member
Ugh I feel like I over ate
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Replies
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Cheesy beef-stuffed poblano peppers with Roasted Tomato Chili Sauce and a side of oven roasted corn
(Hi I'm new and love your username)0 -
Shredded cilantro lime chicken on a 60 calorie tortilla, with some tortilla chips and homemade salsa1
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Grilled chicken pasta with brocolli0
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Fiesta shredded chicken wrap!0
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I know I had a bunch of stuff. 78 g Bush's Best Red Beans, 1 'serving' of cornbread. My 'serving' is 1/16th the pan and brings 104 calories. 112 g sliced beets. 3 g butter on the cornbread. 111 g Eye of Round beef. 99 g broccoli. 74 g asparagus. 100 g carrots. 100 g red cabbage. 99 g parsnips. That's 762 g of vegetables alone. I'm stuffed.
For dessert I had 40 g prunes.0 -
Sauteed spinach, zucchini, and tofu in evoo and garlic. Large raw carrot, 1/2 a green bell pepper (raw) and 1/2 of an orange bell pepper (raw).0
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114g roasted broccoli, 1/2 cup of spicy black beans and 4 ounces of chicken breast (BBQ jerk).0
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Teriyaki salmon on brown rice with bok choy and pickled ginger, healthy but extremely yum! I have an open diary so feel free to add me for ideas!0
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green salad + baked chicken breast0
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2 Thai Spiced Chicken Breasts pan fried with roast potatoes and brocoli. Couple of sprays of frylight used to stop the chicken/potatoes from sticking to the pan. It was gooooood! I got a little carried away with some dark chocolate covered ginger later in the evening so I ended up being slightly below maintenance level instead of my calorie goal ooops - not sorry1
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Yoghurt rice cakes and a banana for lunch... have not had my dinner yet0
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Baked salmon with roasted green beans and mushrooms with a baked potato.0
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Foreman-grilled chicken with "Golden-Gate Chops" sauce over pasta. Beets, too.0
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