We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

What I eat with my chicken

Bmk1974
Bmk1974 Posts: 1 Member
edited November 2024 in Recipes
I grill my chicken after marinating it in a small amount of olive oil and whatever seasoning I'm in the mood for and grilled cabbage. Mmmm so good

Replies

  • junodog1
    junodog1 Posts: 4,792 Member
    Tell me more about grilling cabbage
  • junodog1
    junodog1 Posts: 4,792 Member
    crazyravr wrote: »
    junodog1 wrote: »
    Tell me more about grilling cabbage

    slice it thick, steak like, brush with oil and throw on the grill for couple minutes each side. Very very tasty addition to a protein.

    I will have to do this.
  • IzzyBooNZ1
    IzzyBooNZ1 Posts: 1,289 Member
    crazyravr wrote: »
    junodog1 wrote: »
    Tell me more about grilling cabbage

    slice it thick, steak like, brush with oil and throw on the grill for couple minutes each side. Very very tasty addition to a protein.

    I don't have a bbq. Can I pan fry it??
  • JodiRoss71
    JodiRoss71 Posts: 7 Member
    I don't either. Was thinking I could put it on the George Foreman..... Will let y'all know how it goes
  • hembreepaige
    hembreepaige Posts: 2 Member
    IzzyBooNZ1 wrote: »
    crazyravr wrote: »
    junodog1 wrote: »
    Tell me more about grilling cabbage

    slice it thick, steak like, brush with oil and throw on the grill for couple minutes each side. Very very tasty addition to a protein.

    I don't have a bbq. Can I pan fry it??
    IzzyBooNZ1 wrote: »
    crazyravr wrote: »
    junodog1 wrote: »
    Tell me more about grilling cabbage

    slice it thick, steak like, brush with oil and throw on the grill for couple minutes each side. Very very tasty addition to a protein.

    I don't have a bbq. Can I pan fry it??

  • hembreepaige
    hembreepaige Posts: 2 Member
    You can bake them. I brush mine with olive oil, balsamic vinegar, and a little honey.
  • Queenmunchy
    Queenmunchy Posts: 3,380 Member
    The best! Cabbage Steaks

    baked-cabbage.jpg
  • cross2bear
    cross2bear Posts: 1,106 Member
    You can also do this with cauliflower - slice down through the head of the veg into thick slabs, a little oil, a little s and p, and grill or saute as noted in previous posts.
  • KosmosKitten
    KosmosKitten Posts: 10,476 Member
    junodog1 wrote: »
    crazyravr wrote: »
    junodog1 wrote: »
    Tell me more about grilling cabbage

    slice it thick, steak like, brush with oil and throw on the grill for couple minutes each side. Very very tasty addition to a protein.

    I will have to do this.

    Seconded. I have a whole bunch of it sliced up in the fridge. I was just going to throw it in a salad, but now? Now, I have choices!!
This discussion has been closed.

Categories