Replacing oil/butter with milk when making omelettes.

fidangul
fidangul Posts: 673 Member
edited November 2024 in Recipes
I really like putting vegetables in my omelette. And I just discovered that I can stir fry them with milk instead of oil. As well as it being lower calorie for me it was more flavoursome. I made a cheese and onion one and it tasted like the filling of "Greggs cheese and onion pasty" which I love.

Anyway I don't know if this was said before but I just wanted to share.

Replies

  • livingleanlivingclean
    livingleanlivingclean Posts: 11,750 Member
    I cook my vegetables in nothing... Even less calories! (add a splash of water if needed)
  • fidangul
    fidangul Posts: 673 Member
    Yh I didn't like that for onions. I do that with more watery vegetables, if that makes sense. I liked the flavour and texture the milk gave.
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