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Greek yogurt
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Plain, full-fat, a couple of oz of cut up ripe fruit, a teaspoon of honey. I'd take that any day of the week
over ice-cream or just about anything else.
Same here!
Love it with a little drizzle of honey and a handful of chopped almonds, or a sliced banana. So good!0 -
I love Chobani...strawberry, strawberry/banana, blueberry and pineapple...also fage with honey is nice....lots of protein in the greek yougurt....enjoy
never tried the mango will have to ask my supermarket...
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Plain non fat with high fiber cereal and fresh fruit. Lots of protein, lots of fiber, and all the good stuff from the fruit. I usually do strawberries, blueberries, peaches, or some combo thereof. If it's too tart, you can add splenda or a bit of honey0
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I can only eat it if i add some sugar free jello mix...then sometimes I freeze it for a yummy treat0
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I love The Greek Gods vanilla yogurt (regular, not nonfat), but my husband and I go through it too quickly and it's fairly high in calories so we usually just get the nonfat plain. I like it in things like curried cauliflower soup or layered, parfait style, with raspberries and granola. As someone else said, the brand matters. All Greek yogurt is not the same.0
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I LOVE Dannon fat free Greek Vanilla! I tried a few other brands and did not care for their version of vanilla or plain. Plain greek (any brand) works well in place of sour cream in my opinion.0
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I love Chobani, particularly strawberry and blueberry. I like to freeze it, then eat it when it's about halfway thawed out.0
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I don't eat a lot of yogurt anymore. I'm more of a fat free cottage cheese girl.
DS loves Greek Gods honey and strawberry Greek yogurt. I like that my little self-imposed vegetarian gets extra protein.
http://www.greekgodsyogurt.com/html/yhoneystrawberry.php
If you eat low fat cottage cheese before bed the casein will slowly digest and keep your metabolism up. I trick I heard from a body builder.0 -
Ha ha, I don't. I also tried the vanilla. Blah!0
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Fage 0% Greek yogurt............is better than sliced cheese, sour cream, even ice cream! I use it in place of sour cream...think it is better. Yum, yum !0
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