Picky eater

43kelli
43kelli Posts: 31 Member
edited November 25 in Food and Nutrition
Hi my name is Kelli. I am very picky eater. It has to do with texture & smell. Any advice on to work then I told my daily food? Open to any suggestions. Thank you

Replies

  • L1zardQueen
    L1zardQueen Posts: 8,753 Member
    Eat what you like, just the right amount. Do this everyday. Winning!
  • tulips_and_tea
    tulips_and_tea Posts: 5,744 Member
    We'd need to know what smells and textures you DON'T like in order to make any suggestions at all. Also, what foods do you like? That's a start, anyway.
  • 43kelli
    43kelli Posts: 31 Member
    I like corn, green beans, carrots. My husband make a homemade vegetarian soup with the above veggies and adds peas, onions, tomato chunks. Outside of that soup I just don't know.
  • 43kelli
    43kelli Posts: 31 Member
    *vegetable soup, not vegetarian
  • L1zardQueen
    L1zardQueen Posts: 8,753 Member
    edited March 2018
    Have you tried roasting vegetables? It’s makes them crunchier and the texture is different.
  • kam26001
    kam26001 Posts: 2,794 Member
    43kelli wrote: »
    I like corn, green beans, carrots. My husband make a homemade vegetarian soup with the above veggies and adds peas, onions, tomato chunks. Outside of that soup I just don't know.
    Polenta with marinara sauce?

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