Keto
gessiesbad23
Posts: 9 Member
Hey guys was looking to start a keto diet but i am a little stuck on where to start anyone can give me a hand ?
3
Replies
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How stuck are you? Do you know what keto is, what it isn't, what it's for, whom it's suitable for, what to eat, what to not eat?2
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Yes i know what its is im just not sure if i have the macros correct0
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What do you have them set at?1
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I have them set at 50 30 200
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Im 29 5”2 190 lbs0
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Sounds good.0
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Okay i wasnt sure if i was following it right its only been a week1
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Keep us updated0
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Thank you i appreciate your replying back0
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First time trying and i wanted to make sure i was doing it correctly0
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Gessiesbad23:
I would recommend working your ratios up to 70% Fat, 25% Protein and 5% carbs. 50/30/20 is more like a Paleo diet not a Keto diet7 -
Thank you george for that thats y i felt stuck wasnt sure if it was right0
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George is correct on the macros... never more than 5% carbs on a keto diet1
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Percentages arent very accurate. It should be less than 50g of carbs. Protein should be 1.5-2.2g/kg of weight.3
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fitnesscoachallen wrote: »George is correct on the macros... never more than 5% carbs on a keto diet
I can go up to 10% net and still easily be in ketosis, so I think this is unnecessarily strict. With a lot of fiber 20% total carbs could be okay, although with less fiber it might be too much.
OP, it can be helpful to rearrange your diary view so that carbs and fiber are next to each other; it makes it easier to keep track of your net carbs since MFP doesn’t have an entry for those.1 -
Percentages arent very accurate. It should be less than 50g of carbs. Protein should be 1.5-2.2g/kg of weight.
This is right. Most keto'ers keep carbs under 50g. That can be zero to around 15%. I think 5-10% is the most common. Protein is usually moderate to high, depending on preferences and health needs.0 -
Also, I should have added, aim for 3 or 5000 mg (or more) of sodium. Since you cut carbs, you deplete glycogen and reduce insulin which effects electrolyte levels.0
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