Berry Breakfast Sundae!

PoorGirlEatingHealthy
PoorGirlEatingHealthy Posts: 209
edited September 25 in Recipes
I just made this for breakfast and I swear it tasted like a sundae!

Berry Breakfast Sundae!

1 Eggo FiberPlus Chocolate Chip Waffle
1/4 c. Non Fat Cottage Cheese
1/4 c. Mixed Frozen Berries

1. Toast the waffle until crispy
2. Heat the frozen berries in pan or microwave until mushy and thawed but not hot
3. Break the waffle into small pieces, top with cottage cheese and berries and ENJOY!!!

SOOO yummy and only 152 calories!

Replies

  • kaymd
    kaymd Posts: 470 Member
    Sounds pretty good and I am not a fan of cottage cheese! May have to give this a whirl though! Thanks for sharing.
  • PoorGirlEatingHealthy
    PoorGirlEatingHealthy Posts: 209
    It was so good that I forgot to take a picture for my food blog lol
  • jen1516
    jen1516 Posts: 77 Member
    Bump. Thanks for sharing.
  • cmc82689
    cmc82689 Posts: 3 Member
    Just wanted to mention that I ate this every morning this week! I wasn't too sure if I'd like it, but I will definitely make it a regular breakfast treat from now on!

    I used:

    2 low fat Eggo waffles (140 calories total)
    1/2 cup pineapple cottage cheese (130 calories, but would have been less if I could find low fat!)
    1/2 cup frozen raspberries (40 calories)

    It totals around 310 for a very hearty breakfast that always keeps me full until I eat lunch in the late afternoon!!
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