Macros for a Social Lite

GrammaRhon
GrammaRhon Posts: 13 Member
edited November 2024 in Food and Nutrition
These are a light alcohol drink with 80 cal's .. does anyone know the macro counts on this?

Replies

  • janejellyroll
    janejellyroll Posts: 25,763 Member
    The labels say no fat, carbohydrates, or protein so all the calories would be from alcohol.
  • janejellyroll
    janejellyroll Posts: 25,763 Member
    edited May 2018
    Nutritional labels found online here: http://www.sociallitevodka.com/ourdrinks

    Update: One version has a little bit of carbohydrates. The others have none.
  • GrammaRhon
    GrammaRhon Posts: 13 Member
    I know that you can't just go by the label tho right .. there is a totally different calculation when it comes to alcohol .. just thought someone might have worked out the macro carb count on these .. so you'd take the 80 calories, and divide by 7 = 11.4 carbs??? I'm pretty much brand new at all this and I want to get the carbs for alcohol down pat!
  • quiksylver296
    quiksylver296 Posts: 28,439 Member
    Alcohol is 7 calories per gram, but it is basically its own macro.
  • GrammaRhon
    GrammaRhon Posts: 13 Member
    thanks everyone .. I will count it as 11 carbs then .. a lot lower than a 5 oz glass of red at 26 carbs!
  • AnvilHead
    AnvilHead Posts: 18,343 Member
    The labels say no fat, carbohydrates, or protein so all the calories would be from alcohol.

    Not possible unless the drink is 100% ethyl alcohol (i.e., ~200 proof), such as Everclear. Vodka is usually around 40% alcohol (80 proof), so the other 60% of the calories would come from other macro sources (primarily carbs).

    Manufacturers are probably getting around it on their nutrition labels by the fact that those drinks are mostly flavored water with a small amount of vodka, and they're allowed wiggle room on the accuracy of their labels. An ounce of vodka, at ~70 calories, with an alcohol content of 40%, would have 28 calories from alcohol and 42 from other sources (again, primarily carbs). So either they're playing games with their labeling, or there's considerably less than an ounce of alcohol in those drinks so that the carb content is negligible and they can get away with calling it zero.
  • janejellyroll
    janejellyroll Posts: 25,763 Member
    AnvilHead wrote: »
    The labels say no fat, carbohydrates, or protein so all the calories would be from alcohol.

    Not possible unless the drink is 100% ethyl alcohol (i.e., ~200 proof), such as Everclear. Vodka is usually around 40% alcohol (80 proof), so the other 60% of the calories would come from other macro sources (primarily carbs).

    Manufacturers are probably getting around it on their nutrition labels by the fact that those drinks are mostly flavored water with a small amount of vodka, and they're allowed wiggle room on the accuracy of their labels. An ounce of vodka, at ~70 calories, with an alcohol content of 40%, would have 28 calories from alcohol and 42 from other sources (again, primarily carbs). So either they're playing games with their labeling, or there's considerably less than an ounce of alcohol in those drinks so that the carb content is negligible and they can get away with calling it zero.

    Thanks for the correction.
  • lynn_glenmont
    lynn_glenmont Posts: 10,122 Member
    AnvilHead wrote: »
    The labels say no fat, carbohydrates, or protein so all the calories would be from alcohol.

    Not possible unless the drink is 100% ethyl alcohol (i.e., ~200 proof), such as Everclear. Vodka is usually around 40% alcohol (80 proof), so the other 60% of the calories would come from other macro sources (primarily carbs).

    Manufacturers are probably getting around it on their nutrition labels by the fact that those drinks are mostly flavored water with a small amount of vodka, and they're allowed wiggle room on the accuracy of their labels. An ounce of vodka, at ~70 calories, with an alcohol content of 40%, would have 28 calories from alcohol and 42 from other sources (again, primarily carbs). So either they're playing games with their labeling, or there's considerably less than an ounce of alcohol in those drinks so that the carb content is negligible and they can get away with calling it zero.


    Why couldn't it be a combination of alcohol, water, artificial sweeteners, and calorie-free flavors? The calories would still all be from alcohol, but the drink would not be 100% ethyl alcohol.
  • amusedmonkey
    amusedmonkey Posts: 10,330 Member
    edited May 2018
    AnvilHead wrote: »
    The labels say no fat, carbohydrates, or protein so all the calories would be from alcohol.

    Not possible unless the drink is 100% ethyl alcohol (i.e., ~200 proof), such as Everclear. Vodka is usually around 40% alcohol (80 proof), so the other 60% of the calories would come from other macro sources (primarily carbs).

    Manufacturers are probably getting around it on their nutrition labels by the fact that those drinks are mostly flavored water with a small amount of vodka, and they're allowed wiggle room on the accuracy of their labels. An ounce of vodka, at ~70 calories, with an alcohol content of 40%, would have 28 calories from alcohol and 42 from other sources (again, primarily carbs). So either they're playing games with their labeling, or there's considerably less than an ounce of alcohol in those drinks so that the carb content is negligible and they can get away with calling it zero.


    Why couldn't it be a combination of alcohol, water, artificial sweeteners, and calorie-free flavors? The calories would still all be from alcohol, but the drink would not be 100% ethyl alcohol.

    I agree. The calories in an 80 proof vodka are usually 100% from alcohol, but the vodka itself is not 100% alcohol - the rest is water.
  • AnvilHead
    AnvilHead Posts: 18,343 Member
    edited May 2018
    AnvilHead wrote: »
    The labels say no fat, carbohydrates, or protein so all the calories would be from alcohol.

    Not possible unless the drink is 100% ethyl alcohol (i.e., ~200 proof), such as Everclear. Vodka is usually around 40% alcohol (80 proof), so the other 60% of the calories would come from other macro sources (primarily carbs).

    Manufacturers are probably getting around it on their nutrition labels by the fact that those drinks are mostly flavored water with a small amount of vodka, and they're allowed wiggle room on the accuracy of their labels. An ounce of vodka, at ~70 calories, with an alcohol content of 40%, would have 28 calories from alcohol and 42 from other sources (again, primarily carbs). So either they're playing games with their labeling, or there's considerably less than an ounce of alcohol in those drinks so that the carb content is negligible and they can get away with calling it zero.


    Why couldn't it be a combination of alcohol, water, artificial sweeteners, and calorie-free flavors? The calories would still all be from alcohol, but the drink would not be 100% ethyl alcohol.
    Because as I explained above, all the calories in the vodka itself are not from alcohol. So even though the calories in the drink may all be from the vodka, all the calories in the vodka aren't from alcohol.
  • amusedmonkey
    amusedmonkey Posts: 10,330 Member
    AnvilHead wrote: »
    AnvilHead wrote: »
    The labels say no fat, carbohydrates, or protein so all the calories would be from alcohol.

    Not possible unless the drink is 100% ethyl alcohol (i.e., ~200 proof), such as Everclear. Vodka is usually around 40% alcohol (80 proof), so the other 60% of the calories would come from other macro sources (primarily carbs).

    Manufacturers are probably getting around it on their nutrition labels by the fact that those drinks are mostly flavored water with a small amount of vodka, and they're allowed wiggle room on the accuracy of their labels. An ounce of vodka, at ~70 calories, with an alcohol content of 40%, would have 28 calories from alcohol and 42 from other sources (again, primarily carbs). So either they're playing games with their labeling, or there's considerably less than an ounce of alcohol in those drinks so that the carb content is negligible and they can get away with calling it zero.


    Why couldn't it be a combination of alcohol, water, artificial sweeteners, and calorie-free flavors? The calories would still all be from alcohol, but the drink would not be 100% ethyl alcohol.
    Because as I explained above, all the calories in the vodka itself are not from alcohol. So even though the calories may all be from the vodka, all the calories in the vodka aren't from alcohol.

    Made me double check because I questioned my info. They actually are all from alcohol.
  • AnvilHead
    AnvilHead Posts: 18,343 Member
    edited May 2018
    I'm open to being proven wrong on this one, I could be misunderstanding it. I'd be greatly interested to hear @Aaron_K123 's input on it, since he's the master chemistry wizard dude around these parts. We'd probably get some cool diagrams out of it too. :)
  • Aaron_K123
    Aaron_K123 Posts: 7,122 Member
    edited May 2018
    Apparently the carbohydrates are removed during distillation so anything that is a liquor or "distilled spirit" does not have carbohydrates in it. A liqueur has carbohydrates intentionally added to a liquor which is why a liqueur is distinguished from a liquor. Then you have your non-distilled drinks like wine or beer that still have their original carbs that were being fermented.

    So long story short I think you are wrong Anvil. However I'm still confused why vodka and Social Lite have less calories listed than you would actually get just from the alcohol alone based on the 7 cal per gram and percent alcohol calculation. If anyone has an explanation for why the math doesn't work out I'd be interested.
  • deannalfisher
    deannalfisher Posts: 5,600 Member
    this explains so much why the nutritions folks i use have us log alcohol as a combo of carbs/fats (about a 50/50 ratio) except for shots which is all fat
  • Aaron_K123
    Aaron_K123 Posts: 7,122 Member
    this explains so much why the nutritions folks i use have us log alcohol as a combo of carbs/fats (about a 50/50 ratio) except for shots which is all fat

    I assume because they use some calculator that doesn't have an "alcohol" button on it. Seems kind of lazy to me to be honest, I mean alcohol isn't fat nor is it carbs and those macros should have some meaning. One should get a certain amount of fat nutritionally and if someone logs shots of alcohol as fat and drinks regularly they could be way off.
  • deannalfisher
    deannalfisher Posts: 5,600 Member
    edited May 2018
    their explanation is that its about how the body metabolizes alcohol - by logging it as carbs/fats - rather than what most people call empty calories (those that aren't accounted for with the carb amount on the label but the calories) - i.e. cals are 200, but only 25g carbs...i would log that as 25g carbs and 11g fat

    its not that they encourage drinking regularly - in face, they say to limit to what they call low days (higher fat/lower carb days) because it gives you more flexibility to have a drink (although personally, i save that day for a nice fatty cut of steak)

    ETA - they do a lot of things that aren't within the traditional nutritional community belief patterns - high carb (my intake is 479g a day and i'm no where near the highest - they have some guys who are in the 6-700g club) - even for those who aren't highly active; focus on metabolic flexibility (different combinations of C/F over a 7 day cycle)
  • Aaron_K123
    Aaron_K123 Posts: 7,122 Member
    edited May 2018
    their explanation is that its about how the body metabolizes alcohol - by logging it as carbs/fats - rather than what most people call empty calories (those that aren't accounted for with the carb amount on the label but the calories) - i.e. cals are 200, but only 25g carbs...i would log that as 25g carbs and 11g fat

    its not that they encourage drinking regularly - in face, they say to limit to what they call low days (higher fat/lower carb days) because it gives you more flexibility to have a drink (although personally, i save that day for a nice fatty cut of steak)

    ETA - they do a lot of things that aren't within the traditional nutritional community belief patterns - high carb (my intake is 479g a day and i'm no where near the highest - they have some guys who are in the 6-700g club) - even for those who aren't highly active; focus on metabolic flexibility (different combinations of C/F over a 7 day cycle)

    /shrug I mean I doubt people who are dieting are pounding back shots so it is probably not that relevant but I would have advised just logging them as strict calories with no macro content. Ethyl alcohol will be converted to acetate which will be converted to acetyl-CoA where it can go either into the citric acid cycle for energy or feed into fatty acid biosynthesis for storage so it is true that alcohol can be converted into fat...but then again so can the other macros so that isn't anything special. Still I guess that is why they want to treat it like it is fat? I mean I suppose that is fine, don't read my opinion here as being aghast at the idea or anything I can sort of see the logic there.
  • deannalfisher
    deannalfisher Posts: 5,600 Member
    Aaron_K123 wrote: »
    their explanation is that its about how the body metabolizes alcohol - by logging it as carbs/fats - rather than what most people call empty calories (those that aren't accounted for with the carb amount on the label but the calories) - i.e. cals are 200, but only 25g carbs...i would log that as 25g carbs and 11g fat

    its not that they encourage drinking regularly - in face, they say to limit to what they call low days (higher fat/lower carb days) because it gives you more flexibility to have a drink (although personally, i save that day for a nice fatty cut of steak)

    ETA - they do a lot of things that aren't within the traditional nutritional community belief patterns - high carb (my intake is 479g a day and i'm no where near the highest - they have some guys who are in the 6-700g club) - even for those who aren't highly active; focus on metabolic flexibility (different combinations of C/F over a 7 day cycle)

    /shrug I mean I doubt people who are dieting are pounding back shots so it is probably not that relevant but I would have advised just logging them as strict calories with no macro content. Ethyl alcohol will be converted to acetate which will be converted to acetyl-CoA where it can go either into the citric acid cycle for energy or feed into fatty acid biosynthesis for storage so it is true that alcohol can be converted into fat...but then again so can the other macros so that isn't anything special. Still I guess that is why they want to treat it like it is fat? I mean I suppose that is fine, don't read my opinion here as being aghast at the idea or anything I can sort of see the logic there.

    i can probably dig through their literature and find out the logic - i didn't see that Brad had published any specific journal articles on it - but most of the recommendations they use are based on academic studies - so there must be something out there
  • Aaron_K123
    Aaron_K123 Posts: 7,122 Member
    Aaron_K123 wrote: »
    their explanation is that its about how the body metabolizes alcohol - by logging it as carbs/fats - rather than what most people call empty calories (those that aren't accounted for with the carb amount on the label but the calories) - i.e. cals are 200, but only 25g carbs...i would log that as 25g carbs and 11g fat

    its not that they encourage drinking regularly - in face, they say to limit to what they call low days (higher fat/lower carb days) because it gives you more flexibility to have a drink (although personally, i save that day for a nice fatty cut of steak)

    ETA - they do a lot of things that aren't within the traditional nutritional community belief patterns - high carb (my intake is 479g a day and i'm no where near the highest - they have some guys who are in the 6-700g club) - even for those who aren't highly active; focus on metabolic flexibility (different combinations of C/F over a 7 day cycle)

    /shrug I mean I doubt people who are dieting are pounding back shots so it is probably not that relevant but I would have advised just logging them as strict calories with no macro content. Ethyl alcohol will be converted to acetate which will be converted to acetyl-CoA where it can go either into the citric acid cycle for energy or feed into fatty acid biosynthesis for storage so it is true that alcohol can be converted into fat...but then again so can the other macros so that isn't anything special. Still I guess that is why they want to treat it like it is fat? I mean I suppose that is fine, don't read my opinion here as being aghast at the idea or anything I can sort of see the logic there.

    i can probably dig through their literature and find out the logic - i didn't see that Brad had published any specific journal articles on it - but most of the recommendations they use are based on academic studies - so there must be something out there

    Well I mean if you are in caloric surplus and you pound back a few shots then sure that alcohol will get converted into fat so I imagine that is the logic. Of course if you are in caloric surplus and you pound back some rice then that will get converted into fat as well but I don't see anyone advocating to log carbohydrates as fat macros.
  • GrammaRhon
    GrammaRhon Posts: 13 Member
    Thanks everyone for your responses on this esp Aaron for the science lesson! :-) ... because I AM trying to lose about 10-15 lbs and build some lean muscle I'm not planning on imbibing gallons of alcohol .. BUT .. I would like to have a glass of wine or two or a social lite on "cheat" day but still want to work within my macro budget, hence the question ..
  • clicketykeys
    clicketykeys Posts: 6,601 Member
    Aaron_K123 wrote: »
    their explanation is that its about how the body metabolizes alcohol - by logging it as carbs/fats - rather than what most people call empty calories (those that aren't accounted for with the carb amount on the label but the calories) - i.e. cals are 200, but only 25g carbs...i would log that as 25g carbs and 11g fat

    its not that they encourage drinking regularly - in face, they say to limit to what they call low days (higher fat/lower carb days) because it gives you more flexibility to have a drink (although personally, i save that day for a nice fatty cut of steak)

    ETA - they do a lot of things that aren't within the traditional nutritional community belief patterns - high carb (my intake is 479g a day and i'm no where near the highest - they have some guys who are in the 6-700g club) - even for those who aren't highly active; focus on metabolic flexibility (different combinations of C/F over a 7 day cycle)

    /shrug I mean I doubt people who are dieting are pounding back shots so it is probably not that relevant but I would have advised just logging them as strict calories with no macro content. Ethyl alcohol will be converted to acetate which will be converted to acetyl-CoA where it can go either into the citric acid cycle for energy or feed into fatty acid biosynthesis for storage so it is true that alcohol can be converted into fat...but then again so can the other macros so that isn't anything special. Still I guess that is why they want to treat it like it is fat? I mean I suppose that is fine, don't read my opinion here as being aghast at the idea or anything I can sort of see the logic there.

    Depends what you call "dieting" and what you call "pounding back shots." ;) Right now it's Chartreuse and mineral water with artificial sweetener. Pretty good!
  • lynn_glenmont
    lynn_glenmont Posts: 10,122 Member
    AnvilHead wrote: »
    AnvilHead wrote: »
    The labels say no fat, carbohydrates, or protein so all the calories would be from alcohol.

    Not possible unless the drink is 100% ethyl alcohol (i.e., ~200 proof), such as Everclear. Vodka is usually around 40% alcohol (80 proof), so the other 60% of the calories would come from other macro sources (primarily carbs).

    Manufacturers are probably getting around it on their nutrition labels by the fact that those drinks are mostly flavored water with a small amount of vodka, and they're allowed wiggle room on the accuracy of their labels. An ounce of vodka, at ~70 calories, with an alcohol content of 40%, would have 28 calories from alcohol and 42 from other sources (again, primarily carbs). So either they're playing games with their labeling, or there's considerably less than an ounce of alcohol in those drinks so that the carb content is negligible and they can get away with calling it zero.


    Why couldn't it be a combination of alcohol, water, artificial sweeteners, and calorie-free flavors? The calories would still all be from alcohol, but the drink would not be 100% ethyl alcohol.
    Because as I explained above, all the calories in the vodka itself are not from alcohol. So even though the calories may all be from the vodka, all the calories in the vodka aren't from alcohol.

    Made me double check because I questioned my info. They actually are all from alcohol.

    It's good some men could come along and 'splain it and eventually discover what distillation is and how it works, because your reference to data determined in lab tests by the USDA was clearly insufficient.
This discussion has been closed.