Confused about protein intake

samtastic40
samtastic40 Posts: 5 Member
edited November 2024 in Health and Weight Loss
Hello,

Quick question, as I am a little confused about protein. I am a 44-year-old male and weigh 68kg. My aim is to vanquish some remaining stubborn belly and back fat, whilst build lean muscle. Nothing GQ dramatic, just get in shape and keep healthy.

I exercise around 20-30 minutes a day - one day on / off 25 mins HIIT on the bike and a mixture of weights and body weight circuit-type exercise - often with a HIIT element.

My calorie goal is 2070, which I am maintaining happily. My macros I tweaked to 40C / 30P / 3OF which MFP tells me equates to 207g C / 155g P / 69g F.

Everything I read, tells me about a range of 0.8 g per kg of weight as a basic and around 1.2g per kg to build lean mass. but 1.2 x 68kg gives me 81g of protein? I can't work out why MFP is asking for 155g per day?

Am I working something out wrong? I'd appreciate any help

thanks, everyone

Sam


Replies

  • bufger
    bufger Posts: 763 Member
    MFP uses a generic formula, it doesn't account for people wanting to maintain or gain muscle mass. All body building forums specify 1g per 1lb of body weight as a guide. Get in 70% of that or more and you're generally good. You can manually set your nutrition goals in MFP
  • samtastic40
    samtastic40 Posts: 5 Member
    Thanks for replying.

    That'd make it right then huh? As 68kg of body weight is 150llbs. So if its a gram per pound that makes a daily150 g of protein and MFP is asking for 155.
  • bufger
    bufger Posts: 763 Member
    Just to clarify, @bufger, you did mean to say 1g per lbs of LBM or mid range normal BMI if LBM isn't know, didn't you?

    (This question asked to clarify for those who are lurking, and may think at 190lbs they have to eat that much protein when their goal weight is 125lbs and a mid BMI, no slight on your reply intended)

    With the above stipulation, a range between 0.8-1.2g is good.

    @samtastic40 your macro split is fine.

    Cheers, h.

    Yes I did mean lean body mass! Thanks for pointing it out.
  • TavistockToad
    TavistockToad Posts: 35,719 Member
    155g sounds fine to me
  • samtastic40
    samtastic40 Posts: 5 Member
    Thanks, everyone. Appreciate the feedback. Followed some website calculations on bodybuilding.com - which after manually working things out like body fat / BMR etc, came out at as:


    290g C (56%)
    150g P (29%)
    135g F (15%)

    MFP set
    207g C (40%)
    155g P (30%)
    69g F (30%)

    Which do you think? MFP version, or manually calculated using my specific measurements? Or, at my level of just wanting to lose belly fat and add a bit of muscle as I get older, is there not a lot in it really?

    Thanks again, everyone. Properly appreciate the feedback and advice.

    Sam
  • TavistockToad
    TavistockToad Posts: 35,719 Member
    Thanks, everyone. Appreciate the feedback. Followed some website calculations on bodybuilding.com - which after manually working things out like body fat / BMR etc, came out at as:


    290g C (56%)
    150g P (29%)
    135g F (15%)

    MFP set
    207g C (40%)
    155g P (30%)
    69g F (30%)

    Which do you think? MFP version, or manually calculated using my specific measurements? Or, at my level of just wanting to lose belly fat and add a bit of muscle as I get older, is there not a lot in it really?

    Thanks again, everyone. Properly appreciate the feedback and advice.

    Sam

    theres a typo in there for grams of fat.

    personally i would go with MFP as 15% fat would be too low for me and i'd be too hungry.
  • deannalfisher
    deannalfisher Posts: 5,600 Member
    i'd probably drop (on both sides) the protein to 20-25% daily intake (i do 145g a day and that is 23% of my daily); leave fat here it is and then up carbs slight - but i tend to find carbs more satiating - especially startches
  • samtastic40
    samtastic40 Posts: 5 Member
    Yeah, typo - 35g of fat not 135g. :D

    Thinking MFP might be a bit more doable as the fat gives me more scope for eggs, milk, and yoghurt. Plus I favour the slightly lower carbs. Been dropping carbs and upping protein and have not been feeling hunrgry.

    Just don't want to over do it and turn in to lardy mclard *kitten*.
  • samtastic40
    samtastic40 Posts: 5 Member
    Good point.
  • kommodevaran
    kommodevaran Posts: 17,890 Member
    Followed some website calculations on bodybuilding.com - which after manually working things out like body fat / BMR etc, came out at as:

    290g C (56%)
    150g P (29%)
    35g F (15%)

    MFP set
    207g C (40%)
    155g P (30%)
    69g F (30%)

    Which do you think? MFP version, or manually calculated using my specific measurements? Or, at my level of just wanting to lose belly fat and add a bit of muscle as I get older, is there not a lot in it really?
    The thing is that both calculations are random, it's just the numbers that are specific.
    Thinking MFP might be a bit more doable as the fat gives me more scope for eggs, milk, and yoghurt. Plus I favour the slightly lower carbs. Been dropping carbs and upping protein and have not been feeling hunrgry.
    I think this is what you need to go by, especially as you
    don't want to over do it and turn in to lardy mclard *kitten*.
    And that's what happens when you hit the wall. Because that's when you EAT ALL THE FOOD.
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