So glad to find this place!
sugarisadrug
Posts: 5 Member
Hi all. I'm new and I have a question. What does it mean when I'm good (under) the calorie, carbs, fat, protein, sodium limit but still over the sugar limit? My stats show 176 calories which I could still consume but over 18 sugars? Yes, I have a sugar problem which I'm here to work on but would like to understand the stats more.
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I just focus on the total calories, and and getting enough protein each day to meet my own personal goals. Beyond that, some days I'm way over in sugar. Other days I'm way under. It doesn't mean a thing to me, personally. Why are you worried about sugar in particular? As long as you are within your caloric limits you will lose weight.2
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Thanks for your reply, lemongrilbc! I really like the app and how versatile it is. I've always self-medicated with sugar. I realize now that the sugar drug is having a bad effect on me plus diabetes runs in my family.0
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You say that you have a sugar problem - does that mean you are pre-diabetic? Or are you just talking about your food diary? Do you eat fruit? When I go over the sugar, its usually a day when I have eaten 3 or more servings of fruit. If your problem is medical, then you need to be watching your carbs.1
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Hi Elsie6chickman! Yes, I'm just talking about my food diary. I have a problem with drinking caffeine tea with sugar! I see that it eats up all my sugar allowance. Fruit sugar would be a million times better..I am trying to cut the white sugar out of my diet but it is really hard.0
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Your body doesn't really differentiate sugar from fruit versus refined sugar. It won't have an effect on whether or not you develop diabetes, that's a myth. Type 1 diabetes is purely genetic, and has nothing to do with your sugar intake or the source from which you get that sugar. Type 2 is also genetic buy lifestyle factors are also part of that equation. Again though, nothing about sugar exactly, more about excessive calories and there are plenty of healthy foods that are just as (or more) calorie dense than sugar. The diabetes-sugar-demon was born because excessive sugary drinks are linked to type 2 diabetes - not because they have sugar, but because they have a lot of calories and people tend not to stop at one serving of anything, particularly drinks.
I don't mean to preach, I just have some experience in healthcare and I hate to see someone villainize a food - any food. Having said that, if sugary foods are your weakness, then I understand your desire to cut them out, and it will likely help you immensely in creating a calorie deficit. There are some foods I have to keep out of my house too or I'd gorge myself on them, I totally get that. Good luck to you, and welcome to MFP.4 -
hippysprout wrote: »Your body doesn't really differentiate sugar from fruit versus refined sugar. It won't have an effect on whether or not you develop diabetes, that's a myth. Type 1 diabetes is purely genetic, and has nothing to do with your sugar intake or the source from which you get that sugar. Type 2 is also genetic buy lifestyle factors are also part of that equation. Again though, nothing about sugar exactly, more about excessive calories and there are plenty of healthy foods that are just as (or more) calorie dense than sugar. The diabetes-sugar-demon was born because excessive sugary drinks are linked to type 2 diabetes - not because they have sugar, but because they have a lot of calories and people tend not to stop at one serving of anything, particularly drinks.
I don't mean to preach, I just have some experience in healthcare and I hate to see someone villainize a food - any food. Having said that, if sugary foods are your weakness, then I understand your desire to cut them out, and it will likely help you immensely in creating a calorie deficit. There are some foods I have to keep out of my house too or I'd gorge myself on them, I totally get that. Good luck to you, and welcome to MFP.
type 1 and 2 CAN be genetic but thats not always the case. lifestyle factors,meds,underlying health issues can contribute. type 1 https://ghr.nlm.nih.gov/condition/type-1-diabetes#genes
"HLA genes, including HLA-DQA1, HLA-DQB1, and HLA-DRB1, have many variations, and individuals have a certain combination of these variations, called a haplotype. Certain HLA haplotypes are associated with a higher risk of developing type 1 diabetes, with particular combinations of HLA-DQA1, HLA-DQB1, and HLA-DRB1 gene variations resulting in the highest risk. These haplotypes seem to increase the risk of an inappropriate immune response to beta cells. However, these variants are also found in the general population, and only about 5 percent of individuals with the gene variants develop type 1 diabetes.""
I have a genetic cholesterol issue that if not treated with diet,exercise and for me meds I could develop type 2 diabetes even though type 2 is not genetic in my family.my aunt developed hers due to being obese most of her life and she didnt develop hers until she was in her mid 70s. none of her parents(my grandparents) had it, my mom didnt, none of my grandmas siblings or my grandpas sibling has diabetes either. becoming overweight/obese can contribute to becoming dibaetic even if it doesnt run in your family. so no its not just genetics that cause it. its also not just lifestyle either. like I said certain medications can cause it. certain health issues can as well. many people with thryoid issues also can become diabetic.0 -
I'm not villainizing any food, even processed sugar. I'm just saying sugar is a big problem for *me*.0
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