TUNA??? Please help lol!
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I make a tuna salad, with tuna, avocado cut into cubes, tomato, onion, add lime juice, salt and pepper and a little cayenne or tabasco if you like it spicy. It's super delish! You can put it on a bed of greens if you like.
This sounds *really* good!0 -
tuna ceviche... lime or lemon juice, finely chopped red onions, chopped tomatoes, dash of pepper...
crackers, cheddar cheese and tuna ceviche.. good0 -
I mix greek 0% yogurt with equal amounts of soy sour cream and trader joe's salsa verde. Super yummy!0
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funny you post this..you gotta trust me. /i eat it EVERY SINGLE DAY.
tuna in water
brown rice
sriracha japanese sauce
teriyaki sauce
It is so delicious. It's low in calories, carbs and sodium and of course good for you and high in protein.
sounds delicious!! how much sriracha do you usually add?0 -
tuna in water
brown rice
sriracha japanese sauce
teriyaki sauce
This sounds so good!0 -
THANKYOU EVERYONE FOR ALL THE RESPONSES! They all sound so delicious!! Lol. Has anyone tried tuna with Fage greek yogurt mixed and hot sauce?? Just wondering!!0
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Spicy sweet thai tuna by bumble bee or starkist lemon pepper tuna sensations. Amazing by themselves, low in calories...high in flavor..Soooo good. Awesome on toast. Even better on Tomato Basil Ole Extreme Wellness tortilla wraps.0
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Mix cottage cheese in it, trust me it's good!
I also love cottage cheese and tuna. Most ppl look at me like I have lost my mind. I also don't eat canned tuna often opting of the more expensive, but much tastier Yellow fin tuna steaks0 -
A different kind of tuna salad: I mix tuna with whole wheat cous cous, feta, diced tomato, a bit of olive oil, a splash of lemon juice (if I have lemons), fresh ground black pepper, red pepper flakes. To keep it from being too dry, I don't drain the tuna completely (packed in water of course). I think you can also try this with cottage cheese if you don't like feta.0
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A friend of mine turned me on to the BEST tuna ever. It comes from WA and the company is called Tuna Guys. The albacore tuna is out of this world. Tuna from the grocery store..you know how it goes...open can and drain. NOT this tuna from the Tuna Guys. It is a chunk of tuna canned with very little liquid that you just flake in with the tuna. I am in no way affiliated with this company just love it that much. It is pricey ($1.98 can) but so worth the $$. I have several friends with whom we split a case. I have never eaten anything from them but the tuna but they also sell crab, salmon, shrimp etc. If you want the best tuna ever look them up on the web. You will not need anything with this tuna but a fork!0
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bump0
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I know it sounds wierd but instead of mayo - nonfat plain yogurt.0
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Bump for later0
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Tuna, cubed avocado, fresh dill and lemon juice. It's the best. I like to stuff into a tomato. My husband eats it as a sandwich or with crackers.0
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Sweet chilli sauce mixed in with sandwhich tuna in brine, with lite sour cream on cruskits is a nice low cal lunch,,, or I added a tin of smoked tuna in oil to some cous cous , Start by cooking onion ,mushrooms.... in pan add cup of water,a tsp chicken stock powder and a half cup of chuck wagon corn, and bring to boil,, add 1 cup of cous cous take off heat, add can of smoked Tuna in oil stirr , put lid on and let sit for 5 mins,, Fluff up with fork.. and enjoy,, nice hot or cold0
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With my current Diet i have to eat Tuna everyday and i cant experiment too much as im watching my sodium, carb and sugar intake also.
I like to mix
One drained can of Tuna
one stalk of celery chopped
half a tomato
shallots or red onion
capsicum
40g of cottage cheese
rocket
lots of lemon
and pepper
If i'm eating this before 3pm i add half a cup of brown rice0 -
In New Zealand we have really yummy sealord tuna lite with sundried tomato and basil, only about 70 calories and 14 g of protein, very nice on a sandwich, prob would go well in a salad too. Doesn't taste dry, and hasn't got much salt either. Maybe you also have some flavoured canned tuna.0
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Mix cottage cheese in it, trust me it's good!
I couldn't agree more-cottage cheese and tuna is the future. Add some black pepper and fresh chives (or spring onions) for a bit of a twist.
I now have a tuna craving-wish I was having it for lunch now.0 -
All these recipes sound delicious.0
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Plain low-fat yogurt, NOT Greek since that has like 4x more cals and you can't claim it to be a better protein source esp. when you are talking about a 1-2 tbsp meal. Greek yogurt is also 3x the price, haven't found a reason to be a fan yet!0
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