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Fiesta Crock Pot Chicken

NKF92879
Posts: 601 Member
I got this recipe from a coworker... YUMMY!!!
2-4 boneless, skinless chicken breasts
1 can black beans, drained & rinsed
1 can corn, with liquid
1 jar of salsa, as mild or hot as you choose
Put all ingredients in crock pot. Cook on low for 7-8 hours. Shred chicken, return to crock pot, and serve with chips or as a meal with tortillas and any other toppings you choose.
2-4 boneless, skinless chicken breasts
1 can black beans, drained & rinsed
1 can corn, with liquid
1 jar of salsa, as mild or hot as you choose
Put all ingredients in crock pot. Cook on low for 7-8 hours. Shred chicken, return to crock pot, and serve with chips or as a meal with tortillas and any other toppings you choose.
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Replies
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Bump :happy:0
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Bump0
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Ohhh my mouth is watering! I'm going to try this! Thank you!0
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Needs rice.0
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Sounds delicious - kinda sounds like my lunch today, but I only put the chicken in the crock pot... I try this one next time!0
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Needs rice.
I usually make brown rice with it when I get home.0 -
This sounds sooo good, thank you for the recipe, I will have to try it... YUM0
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YUm!0
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What would the calories etc be for this?0
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Sounds delish!0
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What would the calories etc be for this?
Cal carbs protein?0 -
bump0
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bump0
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bump :happy:0
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I made something like this the other day except it was with the following extras
Chopped onions
Chopped bell peppers
garlic
Jalapenos (I put in lots-I like it HOT)
ground cumin & smoked spanish paprika
Fresh chopped coriander (cilantro)
Nommmmmm!!!0 -
I made this in my crockpot a few months ago. I was surprised how good it tasted! Even my kids liked it. I provided extra salsa and sour cream at the table. I think I also made brown rice to go with it. You could even use tortillas.0
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I took chicken out of the freezer for dinner tonight and I was looking for a recipe for something different. I'm going to try this when I get home. Guess I'll have to put it in the oven though...the crock pot would have been easier!0
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I make this too. My kids love it as a filling for quesadillas....when can have a few extra cals...I use it as a taco filling...also good over lettuce like a taco salad.0
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I made something like this the other day except it was with the following extras
Chopped onions
Chopped bell peppers
garlic
Jalapenos (I put in lots-I like it HOT)
ground cumin & smoked spanish paprika
Fresh chopped coriander (cilantro)
Nommmmmm!!!
love the idea of adding the peppers and onions and extra spices0 -
bump, super yum:laugh:0
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Needs rice.
I usually make brown rice with it when I get home.
I only ever eat white rice. But I may try this for dinner tonight. It just so happens that I put some chicken in the crockpot this morning and have no idea yet what I am going to do with it. Thanks for the unsolicited suggestion. Apparently, you have the ability to read minds. :laugh:0 -
making this right now! thanks :flowerforyou:0
This discussion has been closed.
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