Fiesta Crock Pot Chicken

NKF92879
NKF92879 Posts: 601 Member
edited October 1 in Food and Nutrition
I got this recipe from a coworker... YUMMY!!!


2-4 boneless, skinless chicken breasts
1 can black beans, drained & rinsed
1 can corn, with liquid
1 jar of salsa, as mild or hot as you choose


Put all ingredients in crock pot. Cook on low for 7-8 hours. Shred chicken, return to crock pot, and serve with chips or as a meal with tortillas and any other toppings you choose.

Replies

  • Asil76
    Asil76 Posts: 477 Member
    Bump :happy:
  • LeeLynnP
    LeeLynnP Posts: 116 Member
    Bump
  • MayMaydoesntrun
    MayMaydoesntrun Posts: 805 Member
    Ohhh my mouth is watering! I'm going to try this! Thank you!
  • UsedToBeHusky
    UsedToBeHusky Posts: 15,228 Member
    Needs rice. :wink:
  • ladyjade68
    ladyjade68 Posts: 56
    Sounds delicious - kinda sounds like my lunch today, but I only put the chicken in the crock pot... I try this one next time!
  • NKF92879
    NKF92879 Posts: 601 Member
    Needs rice. :wink:


    I usually make brown rice with it when I get home. :wink:
  • mynika
    mynika Posts: 312 Member
    This sounds sooo good, thank you for the recipe, I will have to try it... YUM
  • runnermel
    runnermel Posts: 278
    YUm!
  • mynika
    mynika Posts: 312 Member
    What would the calories etc be for this?
  • sd101483
    sd101483 Posts: 419 Member
    Sounds delish!
  • Monica_has_a_goal
    Monica_has_a_goal Posts: 694 Member
    What would the calories etc be for this?

    Cal carbs protein?
  • JoanWill
    JoanWill Posts: 217
    bump
  • leslieanna15
    leslieanna15 Posts: 17
    bump
  • vold94
    vold94 Posts: 256
    bump :happy:
  • Laura_beau
    Laura_beau Posts: 1,029 Member
    I made something like this the other day except it was with the following extras

    Chopped onions
    Chopped bell peppers
    garlic
    Jalapenos (I put in lots-I like it HOT)
    ground cumin & smoked spanish paprika
    Fresh chopped coriander (cilantro)

    Nommmmmm!!!
  • idauria
    idauria Posts: 1,037 Member
    I made this in my crockpot a few months ago. I was surprised how good it tasted! Even my kids liked it. I provided extra salsa and sour cream at the table. I think I also made brown rice to go with it. You could even use tortillas.
  • luvgreen25
    luvgreen25 Posts: 202
    I took chicken out of the freezer for dinner tonight and I was looking for a recipe for something different. I'm going to try this when I get home. Guess I'll have to put it in the oven though...the crock pot would have been easier!
  • takm0527
    takm0527 Posts: 52 Member
    I make this too. My kids love it as a filling for quesadillas....when can have a few extra cals...I use it as a taco filling...also good over lettuce like a taco salad.
  • takm0527
    takm0527 Posts: 52 Member
    I made something like this the other day except it was with the following extras

    Chopped onions
    Chopped bell peppers
    garlic
    Jalapenos (I put in lots-I like it HOT)
    ground cumin & smoked spanish paprika
    Fresh chopped coriander (cilantro)

    Nommmmmm!!!

    love the idea of adding the peppers and onions and extra spices
  • dancingnancies
    dancingnancies Posts: 255 Member
    bump, super yum:laugh:
  • UsedToBeHusky
    UsedToBeHusky Posts: 15,228 Member
    Needs rice. :wink:


    I usually make brown rice with it when I get home. :wink:

    I only ever eat white rice. But I may try this for dinner tonight. It just so happens that I put some chicken in the crockpot this morning and have no idea yet what I am going to do with it. Thanks for the unsolicited suggestion. Apparently, you have the ability to read minds. :laugh:
  • winneau
    winneau Posts: 139 Member
    making this right now! thanks :flowerforyou:
This discussion has been closed.

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