The above poster is hungry... What do you make for them?
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Surf n turf0
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Sushi and ragoons0
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Venison jerky0
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Bison steak0
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Chalupa0
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Double chalupa0
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Nachos0
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Prime Rib0
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0
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My home made whiskey flavoured spareribs
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yummmmmmm... ill bring some baked beans0
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Home made lasagna with garden salad and garlic French bread0
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Homemade date scones with butter and a cuppa
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Anything she wants0
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chop up medium head of cabbage
peel two medium carrots and add to cabbage.
add 4 tbls of olive, vegetable oil or better yet, sesame oil to your largest pan on med heat. Add cabbage & carrot mixture and add 4 tablespoons of soy sauce. cook on med heat til veggies are soft and remove from heat and let cool.
When cool, fill eggroll wrappers to make egg rolls.
Place parchmont paper on freezer shelf and place eggrolls on it leaving a bit of room between each and freeze 6 hours turning once half way.
Now that they will not stick together you can place about 5 in each quart sized freezer bag.
Grab 2 or three for lunch and deep fry in veg. oil. dry on paper towel. You will find all the oil is left except about 2 tsp. 1/2 tsp is in the paper towel.
Yummy, low cal, low fat, low cholesteral, high fiber.0 -
Oh wow ...she definitely owns that kitchen . Hmmm .....probably lentil soup since she’s a vegan0
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You can hardly go wrong with a Caesar's Salad...0
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Rice0
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