mini apple donuts--53 cal EACH :D
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![skinnylove00](https://dakd0cjsv8wfa.cloudfront.net/images/photos/user/c779/134c/9498/a164/2c29/256f/d2ec/407c9afc12fec829830e05e4acaba63edd78.jpg)
skinnylove00
Posts: 662 Member
in Recipes
yum yum i love apples, i have them coming out of my ears in my kitchen. this is the perfect recipe for those of you who have a little sweet tooth and dont like artificial sugar ![:D :D](https://community.myfitnesspal.com/en/resources/emoji/lol.png)
Mini Apple Donuts
Ingredients:
1/4 cup of lightly packed brown sugar (140)
1/4 cup of white sugar (194)
1 1/2 cups of finely diced apples, peeled and cored (86)
1 1/2 cups of plain flour (683)
1 3/4 tsp baking powder (8)
1/2 tsp salt (0)
1 tsp nutmeg (12)
1/3 cup of chilled unsweetened applesauce (35)
1 egg (63)
1/4 cup of milk (31)
Directions:
Preheat your oven to 350F. Whisk the flour, baking powder, sugars, salt and and nutmeg in a bowl. Add the chilled applesauce. Mix the applesauce with the flour mixture until the mixture resembles coarse crumbs.
In a separate bowl, beat the egg. Mix in the milk and fold in the chopped apples. Add the egg mixture to the flour mixture. Stir using a spatula or spoon making sure not to overmix. Place a spoonful of batter into each mold of a buttered mini donut pan (Note: If you do not have one of these, mini muffin pans work fine, too!)
Bake for 15-18 minutes or until the donuts are just golden. Remove from the oven, unmold and serve immediately.
Nutritional information (per one mini donut): 53 calories, 0g total fat
![:D :D](https://community.myfitnesspal.com/en/resources/emoji/lol.png)
Mini Apple Donuts
Ingredients:
1/4 cup of lightly packed brown sugar (140)
1/4 cup of white sugar (194)
1 1/2 cups of finely diced apples, peeled and cored (86)
1 1/2 cups of plain flour (683)
1 3/4 tsp baking powder (8)
1/2 tsp salt (0)
1 tsp nutmeg (12)
1/3 cup of chilled unsweetened applesauce (35)
1 egg (63)
1/4 cup of milk (31)
Directions:
Preheat your oven to 350F. Whisk the flour, baking powder, sugars, salt and and nutmeg in a bowl. Add the chilled applesauce. Mix the applesauce with the flour mixture until the mixture resembles coarse crumbs.
In a separate bowl, beat the egg. Mix in the milk and fold in the chopped apples. Add the egg mixture to the flour mixture. Stir using a spatula or spoon making sure not to overmix. Place a spoonful of batter into each mold of a buttered mini donut pan (Note: If you do not have one of these, mini muffin pans work fine, too!)
Bake for 15-18 minutes or until the donuts are just golden. Remove from the oven, unmold and serve immediately.
Nutritional information (per one mini donut): 53 calories, 0g total fat
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Replies
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Sounds yummy!! I tried your apple crisp recipe today and loved it! Keep em coming! haha0
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Bumping this one! Yummy! Thanks.0
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bump0
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Bump0
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Sounds yummy0
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Definitely want to try these!0
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sound yummy. Cheers:drinker:0
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curious.... could you swap out the nutmeg for cinnimon? cuz if you can, i'm so stealing this recipe :happy:0
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