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    Brussels sprouts and chorizo

    Posts: 417 Member
    edited December 2024 in Recipes
    https://www.saveur.com/article/Recipes/Brussels-Sprouts-with-Chorizo/

    Made this, Delish! But I like the sprouts more tender so I cooked them a lot more.

    o921ao0trcxc.jpg

    Replies

    • Posts: 172 Member
      edited March 2020
      Gets a slobber-drool from me! 🤤

      I've done this with other types of sausage, but will give the chorizo a try. This one was made with ground beef:

      ruli7le14eol.jpg

      My method is to fry the sausage so additional oil isn't needed. Then saute the sprouts (takes about 10 minutes), add any other ingredients (onion, red/yellow/green bell pepper, lettuce, bok choy, even some cooked pasta) and stir fry it all together.

    • Posts: 1,907 Member
      I've been eating alot of brussels sprouts and found that cutting them in half and steaming in microwave 3 - 5 minutes depending on size cooks them really fast. Then I can roast or pan fry based on what I'm using them in. Your dish looks yummy.
    This discussion has been closed.

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