mini apple donuts--53 cal EACH :D

yum yum i love apples, i have them coming out of my ears in my kitchen. this is the perfect recipe for those of you who have a little sweet tooth and dont like artificial sugar

Mini Apple Donuts

Ingredients:

1/4 cup of lightly packed brown sugar (140)
1/4 cup of white sugar (194)
1 1/2 cups of finely diced apples, peeled and cored (86)
1 1/2 cups of plain flour (683)
1 3/4 tsp baking powder (8)
1/2 tsp salt (0)
1 tsp nutmeg (12)
1/3 cup of chilled unsweetened applesauce (35)
1 egg (63)
1/4 cup of milk (31)

Directions:
Preheat your oven to 350F. Whisk the flour, baking powder, sugars, salt and and nutmeg in a bowl. Add the chilled applesauce. Mix the applesauce with the flour mixture until the mixture resembles coarse crumbs.

In a separate bowl, beat the egg. Mix in the milk and fold in the chopped apples. Add the egg mixture to the flour mixture. Stir using a spatula or spoon making sure not to overmix. Place a spoonful of batter into each mold of a buttered mini donut pan (Note: If you do not have one of these, mini muffin pans work fine, too!)

Bake for 15-18 minutes or until the donuts are just golden. Remove from the oven, unmold and serve immediately.

Nutritional information (per one mini donut): 53 calories, 0g total fat